BUFFALO SHRIMP

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Make and share this Buffalo Shrimp recipe from Food.com.

Provided by Marie

Categories     < 60 Mins

Time 33m

Yield 20 shrimp

Number Of Ingredients 9

5 tablespoons butter, melted
1/2 cup hot pepper sauce
1 egg, beaten
1/2 teaspoon garlic salt
1 cup breadcrumbs
20 extra large shrimp, peeled and deveined
3 tablespoons vegetable oil
4 tablespoons hot pepper sauce
4 tablespoons melted butter

Steps:

  • Combine 5 tablespoons of melted butter, 1/2 cup of the pepper sauce and egg.
  • Add garlic salt to bread crumbs.
  • Dip shrimp in egg batter, then in bread crumbs.
  • Heat oil in skillet, add shrimp and cook about 3 to 4 minutes on each side until just cooked through.
  • Combine the 4 tablespoons of hot pepper sauce and the remaining 4 tablespoons of melted butter and warm over low heat.
  • Place shrimp on serving platter and serve hot sauce and blue cheese dressing on the side for dipping.

Bryan Thomas
thomasb@gmail.com

This recipe is a must-try for any shrimp lover.


Mujtaba Ahmed
ahmedm@hotmail.com

I've tried many buffalo shrimp recipes, but this one is by far the best.


Bella Hernandez
hernandez@gmail.com

These shrimp are so good, I could eat them every day.


eldabi 10
10-e32@gmail.com

I'm so glad I found this recipe. It's the perfect way to use up leftover shrimp.


Celeste Wood
celeste-w@gmail.com

I love this recipe because it's so versatile. I've used it to make shrimp tacos, shrimp salads, and even shrimp pasta.


Ashley Lemus
lashley@yahoo.com

This recipe is a keeper! I will definitely be making these shrimp again and again.


Inusa Hassan
hassan_i76@hotmail.co.uk

I made these shrimp for my family and they loved them. Even my kids, who are picky eaters, ate them all up.


LOLcom
lolcom@hotmail.com

I followed the recipe exactly and the shrimp turned out perfectly. They were crispy on the outside and tender on the inside.


Diya diya
dd@hotmail.com

These shrimp are so easy to make and they taste delicious. I will definitely be making them again.


Aashiq Tazz
at34@yahoo.com

I was hesitant to try this recipe because I'm not a big fan of buffalo sauce, but I'm so glad I did. The shrimp were amazing!


Angie Glasner
glasnerangie@yahoo.com

I've made this recipe several times and it never disappoints. The shrimp are always crispy and flavorful.


sam patterson
patterson49@yahoo.com

These buffalo shrimp were a hit at my party! They were so easy to make and everyone loved them.


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