BULGUR SALAD WITH GREEN ONION VINAIGRETTE
This is from Bobby Flay, from the episode of Middle Eastern Grilling. This sounds like a different, refreshing salad. I will probably use any honey I have on hand. Posted for ZWT 2010.
Provided by Scoutie
Categories Southwest Asia (middle East)
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Place bulgur in a large bowl, pour 3 cups boiling water over, cover the bowl with plastic wrap and let sit until tender, about 15 to 20 minutes.
- Drain well, squeezing out as much water as possible, if needed.
- Return the cooked bulgur to the bowl and mix in the onion, tomatoes, parsley, mint, and 4 sliced green onions.
- Place the lime juice, honey, serrano, and 1/2 cup chopped green onion in a blender and blend until smooth.
- With the motor running, slowly add the oil until emulsified. If the mixture appears too thick, blend in a few tablespoons of cold water, and season with salt and pepper, to taste.
- Transfer the salad to a platter and drizzle with the green onion vinaigrette.
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Asamoah Samuel
[email protected]This salad is a great way to get your veggies in.
Mutiu olasupo
[email protected]I love the combination of bulgur, green onions, and vinaigrette.
Legitti
[email protected]This salad is perfect for a summer picnic.
Md kafy
[email protected]I've made this salad several times and it's always a hit!
xSnaqGeek
[email protected]This salad is a great way to use up leftover bulgur.
Tammy Welch
[email protected]I love the combination of bulgur, green onions, and vinaigrette.
Bravo
[email protected]This salad is perfect for a summer picnic.
Dragon Skate
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Waseem sufi
[email protected]This salad is a great way to get your veggies in.
Muneeb r Rahman
[email protected]I love the green onion vinaigrette. It's so flavorful and it really complements the bulgur.
3mmar
[email protected]This salad is so easy to make and it's so delicious!
Francis Muiruri
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors.
shah brothers
[email protected]This bulgur salad is a great way to use up leftover bulgur. It's also a healthy and refreshing salad that's perfect for summer.