CHEESY CEREAL CRACKERS

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Cheesy Cereal Crackers image

Provided by Food Network

Time 30m

Yield 4 to 6 servings (4 cups)

Number Of Ingredients 7

1 cup rice cereal squares
1 cup all-purpose flour, plus more for dusting
3 ounces Pecorino Romano cheese
3 ounces Parmesan
6 tablespoons unsalted butter
2 tablespoons olive oil
1/2 cup heavy cream, or as needed

Steps:

  • Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
  • Pulse the cereal squares in a food processor until very fine. Add the flour, Pecorino Romano and Parmesan and pulse a few more times to combine. Add the butter and pulse until combined. Turn on the food processor and add the olive oil and 1/4 cup of heavy cream, then add a tablespoon of heavy cream at a time until the mixture comes together into a dough.
  • Dump the dough out onto a lightly floured surface and roll it out with a rolling pin (about 1/8 inch thick). Transfer to the prepared baking sheet and cut into squares with a pizza roller. Bake until golden, about 10 minutes.

Faye Marie Marks
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These crackers are delicious! I can't believe how easy they were to make.


Md mosabbir
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I'm not sure what went wrong, but my crackers turned out really crumbly. I think I might have overmixed the dough.


Georgio Feghaly
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These crackers are okay, but I've had better. I think I'll stick to my old recipe.


Asifa Bali
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I don't think I would make these crackers again. They were too time-consuming and they didn't taste that great.


Elvis Mathias
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These crackers are a bit too cheesy for my taste. I think I'll try using less cheese next time.


Asmani Aktar
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I followed the recipe exactly and my crackers turned out too dry. I think I needed to add more butter.


Md Nirop
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I'm not sure why these are called 'cereal' crackers. They taste more like cheese crackers to me.


Darren Wilde
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I added some garlic powder and onion powder to the cheese mixture for a little extra flavor. It was a great addition.


Opelong Matshwisa
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These crackers are so easy to make and they're a great way to use up leftover cereal.


Jasmine Kelley
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I'm not a big fan of cereal, but these crackers were surprisingly good. The cheese and cereal flavors really complemented each other.


Jeremy Riley
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I made these crackers for my son's birthday party and they were a huge success. All the kids loved them.


Android Gamer
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These crackers are so cheesy and delicious! I love the crunch of the cereal.


Felicia Perreira
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I'm definitely going to be making these crackers again and again.


Mugabe Schadad
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These crackers are perfect for a snack or party appetizer. They're also great for packing in school lunches.


Nemiio
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I was surprised at how well the cereal and cheese worked together. The crackers were so flavorful and addictive.


Aly Mkojo
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My kids loved helping me make these crackers. They were so excited to see how they turned out.


Md samsul Khan
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I love that this recipe uses everyday ingredients that I already had on hand.


Reday Roy
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These cheesy cereal crackers were a hit with my family! They were so easy to make and they turned out perfectly crispy and cheesy.