Almonds, lemon zest, oregano, and pearl onions add vibrancy to nutty and hearty bulgur in this delicious side dish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 9
Steps:
- In a medium pot, heat olive oil over medium-high. Add pearl onions and cook, stirring, until golden in spots, 2 to 3 minutes. Add bulgur and stir to combine. Add water, season with salt and pepper, and bring to a boil. Cover, reduce heat to low, and cook 15 minutes. Remove from heat and let stand, covered, 5 minutes. Stir in almonds, oregano, lemon zest, and lemon juice; season to taste with salt and pepper.
Nutrition Facts : Calories 290 g, Fat 10 g, Fiber 8 g, Protein 8 g, SaturatedFat 1 g
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[email protected]This dish is also a great make-ahead meal. You can cook the bulgur and vegetables ahead of time and then reheat them when you're ready to serve.
Harris Meechan
[email protected]I like to serve this dish with a side of yogurt or tahini sauce.
Saim Monshi
[email protected]This bulgur dish is a great way to use up leftover vegetables.
c h a r l o t t e
[email protected]Overall, this dish was just okay. I probably wouldn't make it again.
Legend Bunda
[email protected]I would recommend adding some more spices to the dish to give it more flavor.
Tazanaf Kamboh
[email protected]I think this dish would be better with a different type of grain, such as quinoa or rice.
Farah Mawla
[email protected]I wasn't a big fan of the texture of the bulgur.
Billy Spencer
[email protected]The recipe was easy to follow, but the cooking process was a bit time-consuming.
Rofhiwa Nepile
[email protected]This bulgur dish was just okay. I found the flavors to be a bit bland.
Isaac Kwadada
[email protected]I'm definitely going to make this dish again soon.
Sultan Abdulkarim
[email protected]The almonds added a nice crunch and nutty flavor to the dish.
shahzaib King
[email protected]This dish is a great source of protein and fiber, making it a healthy and satisfying meal.
Priscilla VonLinsowe
[email protected]I added some extra vegetables to the dish, such as carrots and celery, and it turned out even better.
Moses Rebecca
[email protected]The bulgur was cooked perfectly and the pearl onions added a nice sweetness to the dish.
Kirabira Simonrchmon
[email protected]This bulgur dish is a great way to impress your friends and family with your culinary skills.
Ummu salma Shuaibu
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique and flavorful combination of ingredients.
Kayesh Rony
[email protected]The recipe was easy to follow and the cooking process was quite enjoyable.
sana goussous
[email protected]This bulgur dish was a delightful surprise! The combination of flavors and textures was simply exquisite.