BURRITOS FROM SUNDAYS LEFTOVER ROAST BEEF
Steps:
- Heat Oil in a large skillet, add Onions and Garlic and saute for 3 minutes or until slightly soft. Add meat,Tomatoes,Cumin, and Chili Powder. Stir and heat for a few minutes. Add Olives. Add Artichoke Hearts by holding jar over skillet and removing Artichoke Hearts with spoon and allowing a bit of oil to spill over into pan. Add Salsa and stir ingredients together to heat mixture. Add more Salsa if necessary to moisten mixture. Do not allow mixture to boil. Serve a scoop of beef mixture down center of warmed flour tortilla. Top with grated cheese. Add salsa, sour cream as desired. serve with fork and napkins!
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issac solorzano
[email protected]I would definitely make these burritos again. They were easy to make and they tasted great. I think they would be perfect for a party or a potluck.
Nicole Howard
[email protected]These burritos were a bit too spicy for me, but my husband loved them. He said they were the best burritos he's ever had.
Ffion Jenkins
[email protected]I'm not a big fan of burritos, but these were actually really good. The roast beef was cooked perfectly and the flavors were all on point.
aless lares
[email protected]These burritos were amazing! The roast beef was so tender and juicy, and the combination of flavors was perfect.
Razaa Ullah
[email protected]The burritos were good, but the roast beef was a little dry. I think I'll cook it for a shorter amount of time next time.
Pu Bg
[email protected]These burritos were a bit bland for my taste. I think I'll add some more seasoning to the roast beef next time.
Mayya volk
[email protected]I love these burritos! The roast beef is always so tender and flavorful. I also like that I can add whatever toppings I want.
Sarah Folsom-Bray
[email protected]These burritos are a great way to use up leftover roast beef. They're also really easy to make and they taste great.
Lal Jan
[email protected]I've made these burritos several times now and they're always delicious. I like to add a little bit of cumin and chili powder to the roast beef for extra flavor.
Loretta Baker
[email protected]These burritos are so easy to make and they're always a crowd-pleaser. I love that I can use up leftover roast beef, too.
hlengiwe gamede
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Scott Preddy
[email protected]These burritos were a hit with my family! The roast beef was tender and flavorful, and the combination of cheese, salsa, and sour cream was perfect. We'll definitely be making these again.