Make and share this Buscuits recipe from Food.com.
Provided by Shanaynay O.
Categories Breads
Time 27m
Yield 8 Biscuits, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Mix together ingredients in a bowl.
- knead for ten minutes.
- use an ice cream scoop to pull apart pies of dough and place on a greased baking sheet.
- Bake in the oven for 10-12 minutes until golden brown.
Nutrition Facts : Calories 231.3, Fat 12, SaturatedFat 7.5, Cholesterol 31.4, Sodium 664.8, Carbohydrate 26.8, Fiber 0.8, Sugar 2.8, Protein 4.1
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Joniad Chan
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone raved about how light and fluffy they were. I'll definitely be making them again.
Makhoase Rapita
[email protected]Meh. They were okay, but nothing special. I've had better biscuits.
Sarmila Dhungana
[email protected]These biscuits were incredibly easy to make and turned out absolutely delicious! I used a combination of butter and shortening, and they came out flaky and golden brown. My family loved them, and they were gone in no time. Will definitely be making t