BUSY DAY BARBEQUE BRISKET
Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This calls for just enough barbecue sauce for that smoky flavor while still allowing the flavor of the meat to come through. Hint: It's even better if you marinate it in the dry rub overnight.
Provided by Shannon :)
Categories Main Dish Recipes Roast Recipes
Time 8h10m
Yield 8
Number Of Ingredients 12
Steps:
- Combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin in a small bowl; set aside. Rub brisket all over with liquid smoke, then rub with spice mixture.
- Pour Worcestershire and barbeque sauces into a slow cooker; place beef on top. Cover, and cook on LOW 8 to 10 hours, until fork tender.
Nutrition Facts : Calories 370.1 calories, Carbohydrate 19.4 g, Cholesterol 69.9 mg, Fat 24.1 g, Fiber 1 g, Protein 17.8 g, SaturatedFat 9.3 g, Sodium 1194.2 mg, Sugar 12.9 g
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Aida Youssef
[email protected]Overall, I thought this recipe was pretty good. The brisket was tender and the sauce was tasty.
Patricia Clark
[email protected]This brisket was a bit dry, but the sauce helped to make up for it.
Literally JustAshley
[email protected]I'm not a huge fan of brisket, but this recipe changed my mind. It was so tender and flavorful.
Norma Anderson
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Jemal Esmael
[email protected]I'm a BBQ beginner and this recipe was easy to follow. The brisket came out great!
Tesla gaming
[email protected]I followed the recipe exactly and the brisket turned out perfectly. My family loved it.
Sue Wael
[email protected]This is the best brisket recipe I've ever tried. I'll definitely be making it again.
Faizan Baloch
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
D A
[email protected]This recipe is a bit time-consuming, but it's worth it for the amazing results.
Simi Simi
[email protected]I'm not a fan of the dry rub, but the sauce is delicious.
Rukresha Musa
[email protected]The sauce is a bit too sweet for my taste, but the meat itself is cooked perfectly.
Diana Solet
[email protected]This brisket was a hit at my party! Everyone raved about how tender and juicy it was.
Mad Gremlin
[email protected]I was hesitant to try this recipe because I'm not a big fan of brisket, but I'm so glad I did. It was absolutely amazing!
Titas Das
[email protected]I've tried so many brisket recipes, but this one is by far the best. The dry rub really gives the meat a delicious crust.
Chidozie Chukelu
[email protected]This BBQ brisket recipe is a game-changer! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy.