BUSY DAY SLOW COOKER TACO SOUP
Kid-friendly and easy to throw in the slow cooker on a busy day! Top with tortilla chips, cheese, and sour cream.
Provided by Lucinda
Categories Soups, Stews and Chili Recipes Soup Recipes Taco Soup Recipes
Time 3h15m
Yield 6
Number Of Ingredients 7
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
- Stir browned ground beef, tomatoes, kidney beans, pinto beans, corn, taco seasoning, and ranch dressing mix together in the crock of a slow cooker.
- Cook on Low for at least 3 hours.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 41.8 g, Cholesterol 47.3 mg, Fat 10.6 g, Fiber 9.2 g, Protein 21.7 g, SaturatedFat 3.8 g, Sodium 1403 mg, Sugar 6.1 g
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Tanya Garcia
[email protected]This soup is delicious and easy to make. I've made it several times and it's always a hit with my family.
Alex Soko
[email protected]This soup is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Norine Leal Sanchez
[email protected]I'm not a huge fan of taco soup, but this recipe changed my mind. The flavors are amazing, and the soup is so hearty and filling.
Abdu Jaz
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the flavor of this soup, and they don't even realize they're eating vegetables.
Ahli Mohamat
[email protected]I love that this recipe is so versatile. I can easily add or remove ingredients to suit my family's tastes. I often add extra vegetables, like corn or black beans, and I sometimes use a different type of meat, like ground turkey or chicken.
Mdsawon Hosen
[email protected]This soup is a great way to use up leftover taco meat. I always have some leftover after Taco Tuesday, and this is the perfect way to use it up.
Huma Imran Huda Imran
[email protected]I'm always looking for easy and delicious slow cooker recipes, and this one definitely fits the bill. It's so easy to throw together in the morning, and it's always a hit with my family.
Dean0156
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing. I especially love the combination of cumin and chili powder.
Ajaz Malik
[email protected]I'm a vegetarian, so I made a few changes to this recipe. I used vegetable broth instead of beef broth, and I used tofu instead of beef. It turned out great! The soup was flavorful and satisfying.
Garang Corona
[email protected]This recipe is a great starting point, but I made a few changes to suit my family's tastes. I used ground turkey instead of beef, and I added some extra vegetables, like corn and black beans. It turned out delicious!
Cheryl Hightower
[email protected]I'm not sure what went wrong, but my soup didn't turn out as expected. It was too salty, and the vegetables were mushy. I'll have to try a different recipe next time.
Abdul qadar Abdul qadar
[email protected]This recipe was a disaster. The soup was bland and watery, and the beef was tough. I won't be making this again.
Nevaeh Bennett
[email protected]I followed the recipe exactly, and it turned out perfectly. My family loved it, and they've already asked me to make it again next week.
Connor Hilditch
[email protected]This soup is amazing! The flavors are so rich and complex, and it's the perfect amount of spicy. I'll definitely be making this again.
Said Nabi KhAn
[email protected]I love this recipe! It's so versatile, and I can easily customize it to my family's tastes. I often add extra veggies, like corn or black beans, and I sometimes use a different type of meat, like ground turkey or chicken. It's always delicious!
Sodrat Kodaolu
[email protected]This taco soup is a lifesaver on busy weeknights! It's so easy to throw together in the morning, and it's always a hit with my family. The flavors are amazing, and it's the perfect comfort food for a cold night.