BUTTER CAKE
Provided by Ian Knauer
Categories Cake Milk/Cream Mixer Egg Dessert Bake Orange Vanilla Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F with rack in middle. Butter a 9-inch round cake pan, then line bottom with a round of parchment paper and butter parchment. Lightly dust with flour.
- Whisk together flour (1 3/4 cups), baking powder, and salt.
- Beat together butter and sugar with an electric mixer until pale and fluffy, about 5 minutes. Add whole egg, yolk, zest, and vanilla and beat 1 minute. At low speed, mix in flour mixture and milk alternately in batches.
- Spread batter in cake pan and bake until golden brown and a wooden pick inserted in center comes out clean, 35 to 40 minutes. Cool cake in pan 10 minutes, then turn out onto a rack.
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Md asmaul Hosen
[email protected]I would give this cake a 3 out of 5 stars. It was good, but not great.
Umar Habbane
[email protected]This cake was a disappointment. It was dry and flavorless.
Devon Ricardos
[email protected]I'm not a big fan of butter cake, but this one was actually pretty good.
bre messiah
[email protected]This cake was a bit too sweet for my taste, but my husband loved it.
Akosua Serwaa
[email protected]This cake is a classic for a reason. It's simple, yet delicious.
Saeed Chishti
[email protected]I made this cake for my son's birthday party and it was a huge hit. The kids loved it!
Ritul Ahamed Rajib Vloge
[email protected]This cake was the perfect ending to our dinner party. It was light and fluffy, with just the right amount of sweetness.
Ma X
[email protected]Not a fan of this cake. It was too dense and dry for my taste.
Lil King
[email protected]The cake was easy to make and turned out great. I would definitely recommend this recipe.
Parry Watchout
[email protected]This cake is a keeper! I'll definitely be making it again and again.
Donte Stevenson
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Mr Muazzam786
[email protected]The cake was a little dry, but the frosting was delicious.
alvaman 2.0
[email protected]This cake is perfect for any occasion. It's simple to make, but it looks and tastes like it came from a bakery.
Kanchan Bholan
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked.
Willie Williams
[email protected]The cake was a little too sweet for my taste, but it was still very good.
strange lite314
[email protected]This cake was so easy to make, and it turned out so moist and fluffy. I will definitely be making it again.
Md Shahjalal hossen Nirob
[email protected]I've made this butter cake several times now, and it always turns out perfectly. It's my go-to recipe for a simple, yet delicious cake.
Md Aripat
[email protected]This butter cake was a hit at my last dinner party. It was so moist and flavorful, and the crumb was perfect.