BUTTER-DIPPED BISCUIT SQUARES
These are the easiest and best biscuits I've ever made. They're light and buttery and go well with virtually any meal.
Provided by Taste of Home
Time 20m
Yield 15 biscuits.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the self-rising flour, sugar and milk. Turn onto a floured surface; sprinkle with flour. Pat dough to 1/2-in. thickness. Cut into 3x2-in. pieces. , Pour half of butter into an ungreased 13x9-in. baking pan. Transfer biscuits to baking pan; brush remaining butter over tops of biscuits. Bake, uncovered, at 450° for 10 minutes or until golden brown.
Nutrition Facts : Calories 123 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 262mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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Malik Kafeel
[email protected]I followed the recipe exactly and my biscuit squares turned out perfectly! They were light and fluffy, and the butter glaze was the perfect finishing touch.
Caitlin Palmer
[email protected]These biscuit squares were a bit dry for my taste, but they were still pretty good.
sadia batool
[email protected]I'm not a great baker, but these biscuit squares turned out perfectly! They were so easy to make.
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[email protected]These biscuit squares were delicious! I love the way the butter melts into the dough and creates a crispy crust.
Ema Gjorgjieska
[email protected]I made these biscuit squares for a party and they were a huge hit! Everyone loved them.
Nichole Bauer
[email protected]These biscuit squares were a bit too sweet for my taste, but they were still pretty good.
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[email protected]I'm not a huge fan of biscuits, but these were actually really good! The butter glaze made them extra special.
Cosberth Godgie
[email protected]These biscuit squares were easy to make and tasted great! I would definitely recommend them to others.
crimzy
[email protected]I followed the recipe exactly and my biscuit squares turned out perfectly! They were light and fluffy, and the butter glaze was the perfect finishing touch.
Quinn Smith
[email protected]These biscuit squares were a bit dry for my taste, but they were still pretty good.
Ee Ee
[email protected]So easy to make and so good! I will definitely be making these again.
Sharjan Mandal
[email protected]These biscuits were delicious! I love the way the butter melts into the dough and creates a crispy crust.
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[email protected]I've made these biscuit squares several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy breakfast or snack.
Sophia Lawrence
[email protected]I made these biscuit squares for my family and they were a huge success! The biscuits were fluffy and buttery, and the honey glaze was the perfect finishing touch.
Munawer Ali
[email protected]These butter-dipped biscuit squares were a hit at my last potluck! They were so easy to make and everyone loved them.