BUTTERMILK GARLIC DRESSING OR DIP
Make and share this Buttermilk Garlic Dressing or Dip recipe from Food.com.
Provided by MeAndMyBoys
Categories Salad Dressings
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mash garlic with the salt until its paste-like. You can use a mortar and pestel or just place your knife parallel to the cutting board and mash.
- Combine all ingredients and mix well. If the dressing is too thick, add more buttermilk 1 tablespoon at a time until desired consistency. Refrigerate at least one hour for flavors to combine. You'll never buy store dressing again.
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Kyle Aston
[email protected]This dressing was a disappointment. It's not worth the effort to make.
Christopher Ludwig
[email protected]This dressing is too bland for my taste. I would add more herbs and spices next time.
Alanis Salas
[email protected]This dressing is not as creamy as I expected. I would add more mayonnaise next time.
joel Betancourt Roman
[email protected]This dressing is a bit too tangy for my taste. I would add a little more sugar next time.
Bushra Aziz
[email protected]I'm not a fan of garlic, but I still enjoyed this dressing. It's not too garlicky.
Maheen Siraj Asadi
[email protected]This dressing is a great way to add flavor to grilled chicken or fish.
Engr Mohammed Bello
[email protected]I love the creamy texture of this dressing. It's perfect for dipping veggies.
Adeniji Peace
[email protected]This dressing is so easy to make and it tastes amazing. I'll definitely be making it again.
Hayden Mudd
[email protected]I used this dressing on a salad and it was delicious. The flavors were perfect together.
Rft Ahmd
[email protected]I made this dressing for a party and it was a hit! Everyone loved it.
Hesse freeman
[email protected]This dressing is a great way to use up leftover buttermilk. It's also a good way to get kids to eat their vegetables.
Flavia Faith
[email protected]I'm not a big fan of buttermilk, but I really enjoyed this dressing. It's not too sour and the garlic flavor is just right.
Big Spungus
[email protected]This dressing is so creamy and delicious. I could eat it with a spoon!
Sujal Singh
[email protected]I love the tangy flavor of this dressing. It's perfect for summer salads.
Sheebah Kalungi
[email protected]This dressing is a keeper! It's so versatile and can be used on salads, as a dip for veggies, or even as a marinade.
sabir gorkha
[email protected]I've tried many buttermilk garlic dressings, but this one is by far the best. It's so easy to make and it tastes delicious.
Qaisib Khan
[email protected]This buttermilk garlic dressing is amazing! I used it as a dip for my veggies and it was so flavorful and creamy. I will definitely be making this again.