An easy-to-make ranch dressing with red potatoes makes this potato salad a hit.
Provided by chels420
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let potatoes cool 10 minutes. Cut into bite-sized pieces and set aside.
- Whisk mayonnaise, buttermilk, and ranch dressing mix together in a bowl. Set aside.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Let cool 5 minutes; chop into small pieces.
- Assemble potatoes, bacon, green onions, and parsley in a large bowl. Pour ranch dressing mixture over salad and refrigerate until serving.
Nutrition Facts : Calories 304.1 calories, Carbohydrate 13.1 g, Cholesterol 21.1 mg, Fat 25.9 g, Fiber 1.6 g, Protein 5.6 g, SaturatedFat 4.6 g, Sodium 635.9 mg, Sugar 2.2 g
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Rami Serhan
[email protected]This potato salad is delicious! I would definitely recommend it.
Onyeka Uzor
[email protected]I've made this potato salad several times now and it's always a hit. It's the perfect side dish for any occasion.
Rabi Kharal
[email protected]This potato salad is perfect for summer cookouts and picnics.
Prince Onah
[email protected]I love the tangy flavor of the buttermilk ranch dressing. It really complements the potatoes.
Siniko Mbambo
[email protected]This potato salad is so easy to make and always a crowd-pleaser.
Joseph Jaynes
[email protected]I've tried many potato salad recipes, but this one is by far the best. The combination of buttermilk, ranch dressing, and bacon is perfect.
littlechari 776
[email protected]This potato salad was a hit at my last BBQ! Everyone loved the creamy buttermilk ranch dressing and the crispy bacon. I will definitely be making this again.