BUTTERNUT SQUASH CASSEROLE
Make and share this Butternut Squash Casserole recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees.
- Butter a 2-quart baking dish.
- Place squash in a large saucepan; cover with water.
- Bring to a boil; cover and cook for 25-30 minutes, or until tender.
- Drain, and place in a mixing bowl; beat just until smooth.
- Add the milk, butter, eggs and vanilla; mix well.
- Combine the dry ingredients; add to squash mixture and mix well.
- Transfer to baking dish.
- Cover and bake for 45 minutes.
- Meanwhile in a small bowl combine topping ingredients until crumbly; sprinkle over squash.
- Bake, uncovered for 12-15 minutes, or until heated through.
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Shanzay Yaqoob
[email protected]This casserole is the perfect comfort food. It's warm, creamy, and satisfying.
Jeremy Quintana
[email protected]I've made this casserole several times and it's always a hit! I love that it's so easy to make and that it can be made ahead of time.
Muhammad Affan
[email protected]This casserole was a waste of time and ingredients. It was bland and flavorless.
Agne Kur
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what I did wrong.
Nayda Calzoncit
[email protected]This casserole was a bit too sweet for my taste, but I think it would be perfect for someone who loves sweet potatoes.
Joun Ali
[email protected]I'm not a fan of butternut squash, but I really enjoyed this casserole. It was creamy and flavorful, and the topping was the perfect finishing touch.
Chloe K
[email protected]This casserole is a great way to use up leftover butternut squash. It's also a delicious and healthy side dish.
Charles Webb
[email protected]I made this casserole for a party and everyone loved it! I even had people asking for the recipe.
Dhanbir chaudhary
[email protected]This casserole is the perfect comfort food. It's warm, creamy, and satisfying.
Vlog zone world
[email protected]I've made this casserole several times and it's always a hit! I love that it's so easy to make and that it can be made ahead of time.
Osei James
[email protected]This casserole was a waste of time and ingredients. It was bland and flavorless.
QUEEN SAFIYO
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what I did wrong.
new channel
[email protected]This casserole was a bit too sweet for my taste, but I think it would be perfect for someone who loves sweet potatoes.
John Tenorio
[email protected]I'm not a big fan of butternut squash, but I really enjoyed this casserole. It was creamy and flavorful, and the topping was the perfect finishing touch.
Bobby R Clark
[email protected]This casserole is a must-try! It's the perfect side dish for any holiday meal.
naseer mohammad
[email protected]I love this casserole! It's so creamy and flavorful. I always make it for Thanksgiving and Christmas.
Katie Pruitt
[email protected]This casserole was so easy to make and it turned out so good! I used pre-cut butternut squash, which made it even easier. I will definitely be making this again.
Waseem Sindo
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
Rorisang Modibedi
[email protected]This casserole was a hit with my family! Everyone loved the creamy texture and the sweet and savory flavor. I will definitely be making this again for Thanksgiving.
Theo Savva
[email protected]I was skeptical about this recipe because I'm not a big fan of butternut squash, but I was pleasantly surprised! The casserole was delicious and creamy, with a slightly sweet flavor. I would definitely make it again.