BUTTERNUT SQUASH SOUP
For comfort in a bowl, ladle up some Butternut Squash Soup from Food Network Kitchen. You'll get a hearty blend of veggies, stock and nutmeg.
Provided by Food Network Kitchen
Time 1h
Yield 6 servings
Number Of Ingredients 6
Steps:
- Cut squash into 1-inch chunks. In large pot melt butter. Add onion and cook until translucent, about 8 minutes. Add squash and stock. Bring to a simmer and cook until squash is tender, about 15 to 20 minutes. Remove squash chunks with slotted spoon and place in a blender and puree. Return blended squash to pot. Stir and season with nutmeg, salt, and pepper. Serve.
Nutrition Facts : Calories 125 calorie, Fat 5 grams, SaturatedFat 2.5 grams, Cholesterol 10 milligrams, Sodium 1044 milligrams, Carbohydrate 19 grams, Fiber 3.5 grams, Protein 3 grams, Sugar 4 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #bisques-cream-soups #appetizers #soups-stews #vegetables #oven #roast #dinner-party #heirloom-historical #dietary #low-sodium #seasonal #low-calorie #low-carb #low-in-something #squash #taste-mood #equipment #4-hours-or-less
You'll also love
Roberte G Michel
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe but it needs a little bit of tweaking to make it great.
Santosh Giri
[email protected]I'm not a huge fan of butternut squash, but this soup was surprisingly good. The flavors are well-balanced and the soup is very creamy. I would definitely recommend this recipe to others.
Kendra B
[email protected]This soup is so good! I love the creamy texture and the subtle sweetness of the butternut squash. I've made it several times now and it's always a hit with my family and friends.
Abdul quddoos Abdul
[email protected]I made this soup last night and it was delicious! I added a little bit of extra spice, but otherwise followed the recipe exactly. It was so easy to make and the flavor was amazing. I will definitely be making this again.