BUTTERSCOTCH BANANA CAKE
This banana cake has sweet butterscotch inside and out. What can be so bad about bananas and butterscotch? Try it you might like it! I found this on verybastbaking.com & tweaked it a bit; I didn't allow for cooling time of 20 minutes.
Provided by Manami
Categories Dessert
Time 58m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Grease 10-cup Bundt pan or round tube pan.
- Microwave 1-1/3 cups butterscotch morsels in medium, uncovered, microwave-safe bowl on medium-high(70%) power for 1 minute.
- STIR.
- The morsels may retain some of their original shape.
- If necessary, microwave an additional 10 to 15 second intervals, stirring just until morsels are melted.
- Combine cake mix, eggs, bananas, vegetable oil, water and granulated sugar in large mixer bowl.
- Beat on low speed until moistened.
- Beat on high speed for 2 minutes.
- Stir 2 cups batter into melted morsels.
- Stir chocolate chips and chopped nuts into remaining batter.
- Alternately spoon batters into prepared baking pan.
- Bake 35-45 minutes or until wooden pick inserted in cake comes out clean.
- Cool in pan for 20 minutes; invert onto wire rack to cool completely.
- Place remaining morsels in small, heavy-duty plastic bag.
- Microwave on medium-high(70%) power for 30 seconds; knead.
- Microwave an additional 10-15 second intervals, kneading until smooth.
- Cut tiny corner from bag; squeeze to drizzle over cake.
Nutrition Facts : Calories 224.8, Fat 11.4, SaturatedFat 4.1, Cholesterol 35.7, Sodium 165.9, Carbohydrate 28.7, Fiber 0.4, Sugar 20.4, Protein 2.4
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Hannibal
[email protected]This cake is a great way to use up ripe bananas. It's also a delicious and easy dessert.
Albert Wade
[email protected]I'm not a big fan of banana cake, but this recipe changed my mind. It's the best banana cake I've ever had.
Reuben Dyer
[email protected]This cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness.
Godwin Inkoom
[email protected]I made this cake for my family and they loved it. The cake was gone in no time!
Azam Rehman
[email protected]This cake is so moist and flavorful. I love the combination of bananas and butterscotch.
Zakariya Haruna
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe for beginners.
Zaheer Iqbal
[email protected]This cake is a great way to use up ripe bananas. It's also a delicious and easy dessert.
Rah Ell
[email protected]I'm not a big fan of banana cake, but this recipe changed my mind. It's the best banana cake I've ever had.
Rosh King
[email protected]This cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness.
Rusane Beharie
[email protected]I made this cake for my family and they loved it. The cake was gone in no time!
Omar GG
[email protected]This cake is so easy to make and it tastes amazing. I love the combination of bananas and butterscotch.
Livvy Wallis
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for potlucks and bake sales.
KNOWLEDGE IS P8WER
[email protected]This butterscotch banana cake was a hit at my dinner party! The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.