These yummy brownies are made with Betty Crocker™ Super Moist™ devil's food cake mix and butterscotch chips.
Provided by By Inspired Taste
Categories Dessert
Time 1h45m
Yield 9
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Line 8- or 9-inch square pan with foil, extending foil over 2 opposite sides of pan.
- In medium bowl, stir together cake mix, melted butter and three-fourths of the condensed milk. Press half of the dough in bottom of pan. Bake about 6 minutes or until top just begins to set.
- Meanwhile, turn remaining half of dough onto 10-inch square piece of foil; press dough into square slightly smaller than pan.
- Drizzle remaining condensed milk over brownie base; sprinkle with butterscotch chips. Carefully place pressed-out dough in pan.
- Bake 20 to 25 minutes or until a toothpick inserted 2 inches from side of pan comes out almost clean. Cool in pan on cooling rack at least 1 hour.
- Use foil to lift brownie from pan. Sprinkle with cocoa. Cut into 3 rows by 3 rows.
Nutrition Facts : ServingSize 1 Serving
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Shevarn Smith
[email protected]Overall, I was disappointed with these brownies. I wouldn't recommend them.
Carter Mofokeng
[email protected]These brownies were too dense and fudgy for my taste. I prefer a lighter, more cakey brownie.
Fadnmo Yol
[email protected]I'm not sure what I did wrong, but my brownies didn't have any butterscotch flavor. They just tasted like regular chocolate brownies.
Amahle Yaka
[email protected]These brownies were a lot of work to make and they didn't turn out as good as I expected.
Logic Jacob
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Maharani Samaroo
[email protected]These brownies were a bit too sweet for my taste, but they were still very good.
Taken Mk Technical 2
[email protected]I love the combination of chocolate and butterscotch in these brownies. They're the perfect sweet treat.
Xaviara Lynch
[email protected]These brownies were so easy to make and they turned out perfectly. I will definitely be making them again.
Loosh Thunder
[email protected]I'm not a big fan of butterscotch, but these brownies were surprisingly delicious. The butterscotch flavor was subtle and not overpowering.
Jirozation Hari
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
BlueEnder CRO
[email protected]These brownies were a hit! They were fudgy, chewy, and had the perfect amount of butterscotch flavor. The recipe was easy to follow and the brownies turned out beautifully.