BUTTERSCOTCH BROWNIES IN A JAR
A unique mix that's fun to give and receive!
Provided by Jo Johnson
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- To a one liter jar, add flour, baking powder, and salt; stir together, and pack down. Then add and pack down remaining ingredients in this order: coconut, pecans, brown sugar.
- Attach a label with the following instructions: Butterscotch Brownies in a Jar 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl; stir to break up lumps. Add 3/4 cup softened butter, 2 beaten eggs, and 2 teaspoons of vanilla extract; mix until well blended. Spread batter evenly in the prepared pan. 3. Bake for 25 minutes. Allow to cool in the pan some before cutting into squares.
Nutrition Facts : Calories 138.6 calories, Carbohydrate 27.4 g, Fat 3 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 125.4 mg, Sugar 18.5 g
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Whitney Tillery
whitney.tillery59@yahoo.comI can't wait to try more recipes from this website.
Elrico September
e_september@gmail.comThese brownies are the perfect gift for any occasion.
Tadeo Mwesigwa
tadeo-mwesigwa72@yahoo.comI topped the brownies with a scoop of vanilla ice cream. It was the perfect finishing touch!
Tupayel Ahmed
atupayel15@hotmail.co.ukI added some chopped walnuts to the brownie batter for a little extra crunch.
Jessecca Jasmine
jasmine-jessecca7@hotmail.frI made these brownies gluten-free by using gluten-free flour and oats. They turned out great!
Princess Contreras
contreras58@hotmail.co.ukThese brownies are a great way to use up leftover butterscotch chips.
Mario Ilinca
mario-i89@gmail.comOverall, I thought these brownies were pretty good. I would definitely make them again, but I would make a few changes to the recipe.
Angela Salter
angela_s14@gmail.comI had a hard time getting the brownies out of the jar. I think it would be easier to make them in a regular baking pan.
NathenJ5A B
n_b84@gmail.comThe brownies were a bit dry, but the butterscotch flavor was still really good.
NOBIXNOOB
nobixnoob55@hotmail.comThese brownies were a bit too sweet for me, but I still enjoyed them. I think they would be perfect for someone with a sweet tooth.
Alee_Zy Wakeel
alee_zy_w@yahoo.comI'm not a huge fan of brownies, but I really enjoyed these. They're not too sweet and the butterscotch flavor is really nice.
Shaharaj Khan
sk@gmail.comThese brownies are the perfect combination of chewy and gooey. I can't stop eating them!
Stickfigure 9000
900097@yahoo.comThe layers in these brownies are so pretty. They look almost too good to eat!
Manar2006 mm
m42@yahoo.comI love the butterscotch flavor in these brownies. It's so unique and delicious.
Amire Carter
a.carter25@gmail.comThese brownies are so rich and decadent. I can't get enough of them!
Sumaiya Jahan
sumaiya35@yahoo.comI've made these brownies several times now and they're always a hit. They're the perfect treat for any occasion.
Tejiri Blessing
t-blessing@hotmail.co.ukI made these brownies for a bake sale and they were a huge hit. Everyone loved them!
Manika Sundash
sundash76@yahoo.comMy kids loved these brownies! They were gone in no time.
Uchiha Clan
clan_u@hotmail.comI was a bit skeptical about making brownies in a jar, but I'm so glad I tried it. They were so easy to make and they tasted delicious!
Liam Dube
ldube@hotmail.comThese butterscotch brownies in a jar turned out amazing! The layers were perfect and the flavor was spot on.