BUTTERSCOTCH OATMEAL COOKIES
LOVE 'em cookies. 'Thanks mom,' said my son. These cookies were a test, and they scored an 'A+.' Made with whole-wheat flour and flax, they are a nice change to the everyday chocolate chip.
Provided by Tami
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 42m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix flour, salt, and baking soda in a bowl.
- Beat the butter, brown sugar, flax seed, and white sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in the last egg along with the vanilla extract. Add the flour mixture and beat until just incorporated. Fold oats and butterscotch chips into the dough just enough to evenly combine; drop by ice cream scoop or heaping spoonfuls onto baking sheets.
- Bake in preheated oven until browned, 12 to 14 minutes. Allow to cool on baking sheets for 3 minutes before transferring to cooling rack to cool completely.
Nutrition Facts : Calories 136.6 calories, Carbohydrate 17.5 g, Cholesterol 15.4 mg, Fat 6.5 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 3.8 g, Sodium 94.8 mg, Sugar 11.1 g
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shiva lal
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. The butterscotch chips add a delicious flavor and the cookies are always soft and chewy. I highly recommend this recipe.
Cale Denney
[email protected]These cookies are amazing! They're so soft and chewy, with a perfect balance of sweetness and saltiness. The butterscotch chips add a delicious crunch and flavor contrast. I'll definitely be making these again and again.
Md: Harun aur Rashid
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and they sold out quickly. The cookies were soft and chewy, with a delicious butterscotch flavor. I'll definitely be making these again for my next bake sale.
Daniel Adu
[email protected]These cookies were delicious! I love the combination of butterscotch and oatmeal. They're soft and chewy, with a perfect amount of sweetness. I'll definitely be making these again.
Rosy Uka
[email protected]I made these cookies for my family and they were a big success! The cookies were soft and chewy, with a delicious butterscotch flavor. The recipe was easy to follow and the cookies turned out perfectly. I'll definitely be making these again.
Emenike Nelson
[email protected]These cookies were a huge hit at my party! Everyone loved them and they were gone in no time. I especially loved the chewy texture and the butterscotch flavor. I'll definitely be making these again for my next party.
Olive Namu
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The butterscotch chips added a nice flavor and the cookies were soft and chewy. I might try making them again with less sugar next time.
Washe Moatswi
[email protected]I followed the recipe exactly and my cookies turned out perfectly! They were soft and chewy, with a delicious butterscotch flavor. I'll definitely be making these again.
Mobarak Ali
[email protected]These cookies were a disappointment. They were dry and crumbly, and the butterscotch chips were barely noticeable. I won't be making these again.
Nwankwo Prechy
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly. The butterscotch chips add a delicious flavor and the cookies are always soft and chewy. I highly recommend this recipe.
Niall Crowley
[email protected]These cookies are amazing! They're so soft and chewy, with a perfect balance of sweetness and saltiness. The butterscotch chips add a delicious crunch and flavor contrast. I'll definitely be making these again and again.
rai King
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and they sold out quickly. The cookies were soft and chewy, with a delicious butterscotch flavor. I'll definitely be making these again for my next bake sale.
AVOSH INSTITUTE
[email protected]These cookies were delicious! I love the combination of butterscotch and oatmeal. They're soft and chewy, with a perfect amount of sweetness. I'll definitely be making these again.
Mahin 11
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly. The butterscotch chips add a delicious flavor and the cookies are always soft and chewy. I highly recommend this recipe.
Alex Pence
[email protected]I made these cookies for my family and they were a huge success! The cookies were soft and chewy, with a delicious butterscotch flavor. The recipe was easy to follow and the cookies turned out perfectly. I'll definitely be making these again.
mdsahalom islam
[email protected]These cookies were a hit at my party! Everyone loved them, and they were gone in no time. I especially loved the chewy texture and the butterscotch flavor. I'll definitely be making these again for my next party.
AR Tusher
[email protected]I'm not a huge fan of oatmeal cookies, but these butterscotch oatmeal cookies changed my mind. They're so soft and chewy, with a perfect balance of sweetness and saltiness. The butterscotch chips add a nice crunch and flavor contrast. I'll definitely
Obi Michael
[email protected]These butterscotch oatmeal cookies are pure heaven! They're perfectly chewy, with a delightful crisp around the edges, and the butterscotch chips add an extra layer of richness and flavor. I'll definitely be making these again and again.