BUTTERSCOTCH SAUCE
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- In a medium saucepan, combine sugar, butter, and vanilla bean over medium-high heat. Bring to a boil, stirring frequently. Stir in cream, and remove from heat. Add salt and lemon juice, stirring to combine. Store refrigerated, in an airtight container, for up to 1 week. Reheat, in a heatproof bowl set over a pan of simmering water, before using.
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Md Sosim
[email protected]I wouldn't recommend this recipe to anyone. It's a waste of time and ingredients.
Sora King777
[email protected]This sauce is terrible! It's too sweet and it has a weird aftertaste.
Nasubuga Flavia
[email protected]This sauce is okay, but it's not as good as I was hoping it would be. I think I'll try a different recipe next time.
Kaif sultan
[email protected]This sauce is really good, but it's a bit too thick for my liking. I think I'll try adding a little bit of milk next time.
Veer1x
[email protected]This sauce is a bit too sweet for my taste, but it's still really good. I think I'll try using less sugar next time.
lubega vicent
[email protected]I've tried a lot of different butterscotch sauce recipes, but this one is by far the best. It's so easy to make and it tastes amazing.
The Great Legend
[email protected]I made this sauce for my husband's birthday and he loved it! He said it was the best butterscotch sauce he'd ever had.
Jocelyn Castillo
[email protected]This sauce is so good, I could eat it by the spoonful!
Mohib Mani
[email protected]I've never made butterscotch sauce before, but this recipe made it so easy. I'm definitely going to be making it again soon.
Dev Roose
[email protected]I love that this recipe uses brown sugar. It gives the sauce a really nice depth of flavor.
rainah chalwe
[email protected]This sauce is perfect for any occasion. I've served it at parties, potlucks, and even just for a family dinner. It's always a hit!
Bhole Singh Tomar 001
[email protected]I'm not a huge fan of butterscotch, but this sauce is really good. It's not too sweet and it has a nice, rich flavor.
Mirna Basaka
[email protected]I was a bit skeptical about making my own butterscotch sauce, but this recipe proved me wrong. It's so simple to make and it tastes incredible.
Martine Mutyaba
[email protected]This sauce is so versatile! I've used it on ice cream, pancakes, waffles, and even fruit. It's delicious on everything!
Fahad Shaikh
[email protected]I love how easy this sauce is to make. I can whip it up in just a few minutes and it always turns out great.
M Faizaan Imran
[email protected]This is the best butterscotch sauce I've ever had! I'm definitely going to be making it again and again.
saloni Sunar
[email protected]I've made this sauce several times now and it always turns out perfectly. It's so easy to make and it tastes just like the sauce from my favorite restaurant.
Javier Torres
[email protected]This butterscotch sauce is amazing! It's so rich and creamy, with a perfect balance of sweetness and bitterness. I used it to top my ice cream and it was heavenly!