I created this recipe when I had company coming for Christmas and I was fresh out of chocolate chips. The cookies were such a hit with family that they became a treasured holiday tradition. I've been making the recipe for over 40 years now. -Jeanne Walker, Oxnard, California
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, shortening and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in walnuts and butterscotch chips., Drop dough by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake 12-14 minutes or until light brown. Cool on pans 2 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 143 calories, Fat 8g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 74mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.
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Zinaida Malai
[email protected]I'm so glad I found this recipe! These cookies are a new family favorite.
Allyson Moran
[email protected]These cookies are the perfect gift for any occasion.
Aavash Ali
[email protected]I love how these cookies stay soft and chewy for days.
Rakibul Hassan
[email protected]These cookies are so easy to make, even my kids can help.
Kenyada Lee
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Basheer Younas
[email protected]These cookies are perfect for a party or potluck. They're always a crowd-pleaser.
Pascal Long
[email protected]I'm not a fan of walnuts, so I substituted pecans instead. They turned out great!
Athini Iminathi
[email protected]I love the combination of butterscotch and walnuts in these cookies. They're so addictive!
breezy B
[email protected]These cookies are amazing! I've made them several times and they're always a hit.
Michelle Williams
[email protected]I followed the recipe exactly, but my cookies turned out dry. I'm not sure what I did wrong.
Maleanie Joyner
[email protected]These cookies are a bit too sweet for my taste.
hossain voice
[email protected]I'm not a big fan of butterscotch, but these cookies were still delicious. The walnuts really made them.
Matthew Curry
[email protected]My kids loved these cookies! They're the perfect after-school snack.
Samuel Desmond
[email protected]I love how easy these cookies are to make! I was able to whip up a batch in no time.
Myron Allen
[email protected]These butterscotch walnut drops are a delightful treat! They have a perfect balance of sweetness and crunch, and the walnuts add a nice nutty flavor.