BUTTERY BLUEBERRY COBBLER
As the name implies, this is a recipe that is rich and delicious. Since you can use either fresh or frozen blueberries, you can make this easy blueberry cobbler year-round. -Marjorie Green, South Haven, Michigan
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a saucepan, combine the berries, lemon juice and 1/2 cup sugar. Bring to a boil; remove from the heat. Set aside. Place butter in an 11x7-in. baking dish; melt butter in a 350° oven. , In a small bowl, combine the remaining sugar with flour, baking powder, salt, milk and egg. Pour over melted butter. Do not stir. Spoon reserved berry mixture over batter. Do not stir., Bake at 350° for 40-45 minutes or until golden brown. Serve at room temperature with whipped cream or whipped topping.
Nutrition Facts : Calories 231 calories, Fat 9g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 256mg sodium, Carbohydrate 37g carbohydrate (28g sugars, Fiber 1g fiber), Protein 2g protein.
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Jacklyn Green
[email protected]This cobbler was very easy to make and it turned out great! I will definitely be making it again.
Lilyana Henry
[email protected]This cobbler was a bit too tart for my taste, but it was still good. I would recommend using less lemon juice next time.
Kukon Tr
[email protected]This cobbler was the perfect dessert for a cold winter night.
Juan Roman
[email protected]I made this cobbler with my kids and it was a lot of fun! They loved helping me make the cobbler and they ate it all up.
Bridgette
[email protected]This cobbler was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Tia Chauhan
[email protected]I made this cobbler for my family and they loved it! It was the perfect dessert for a summer cookout.
Ali Hasnen
[email protected]This cobbler was very easy to make and it turned out great! I will definitely be making it again.
Binadash Mgr
[email protected]This cobbler was a bit too tart for my taste, but it was still good. I would recommend using less lemon juice next time.
Ben McC (Bob)
[email protected]This cobbler was the perfect dessert for a cold winter night.
Ongezwa Gloria Sebenga
[email protected]I made this cobbler with my kids and it was a lot of fun! They loved helping me make the cobbler and they ate it all up.
Nyesha Pinkney
[email protected]This cobbler was a bit too bland for my taste. I would recommend adding more spices next time.
Taimeena Jahangir
[email protected]I made this cobbler for my friends and they loved it! It was the perfect dessert for a summer party.
Kanthi Kanthi
[email protected]This cobbler was easy to make and it tasted great! I will definitely be making it again.
Jafir Jafir
[email protected]I didn't have any blueberries, so I used raspberries instead. It turned out great!
Nestor Da_plug
[email protected]This cobbler was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Hamaid Khan
[email protected]I made this cobbler for my family and they loved it! It was easy to make and it tasted great.
fatima yo no fui
[email protected]This was a great recipe! I used fresh blueberries and they turned out perfect. The cobbler topping was also very good.
Mhlengi Mathe
[email protected]This cobbler was so easy to make and it turned out amazing! The blueberries were perfectly sweet and tart, and the cobbler topping was buttery and crispy. I will definitely be making this again.