BUTTERY BRAISED LEEKS WITH A CRISPY PANKO TOPPING
Steps:
- Melt the butter and olive oil over a medium-high flame in a large sauté pan. Once the oil and butter are hot, place the leeks cut side down into the pan. Let the leeks brown in the pan for 4-5 minutes. Carefully flip the leeks over and turn the heat on low. Cover and let the leeks braise for about 25-30 minutes or until the leeks are soft all the way through. Take the leeks off the heat and squirt the lemon juice over the braised leeks and add salt and pepper to taste. Sprinkle with the panko topping. 2. For the panko topping: Combine panko with parsley, Parmesan, and salt and pepper in a small dish. In a dry skillet over medium heat, toast this mixture until golden brown. Serve over the leeks. Make sure that you taste the panko mixture for correct seasonings to ensure that the dish is seasoned all the way through.
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Mareil Valdez
[email protected]Overall, this was a good dish. The flavors were good and the panko topping was crispy. I would definitely recommend this recipe.
Funmi Ajayi
[email protected]The leeks were a bit tough. I think I would cook them for a little longer next time.
Rekha Thapa
[email protected]This dish was a bit too salty for my taste. I think I would reduce the amount of salt next time.
Nadine Traynor
[email protected]I'm not a big fan of leeks, but I really enjoyed this dish. The leeks were cooked perfectly and the panko topping was delicious.
Matthew Romulus
[email protected]This was a delicious and easy side dish. The leeks were tender and flavorful and the panko topping added a nice crunch.
Naren Chhetri
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the flavors and the crispy panko topping. I will definitely be making this again.
Maxwell Eltino
[email protected]This dish was easy to make and very tasty. The leeks were cooked perfectly and the panko topping added a nice crunch. I would definitely recommend this recipe.
Heather FX
[email protected]I followed the recipe exactly and the dish turned out great. The leeks were tender and flavorful and the panko topping was crispy and delicious.
Bliking
[email protected]This was a great side dish. The leeks were cooked perfectly and the panko topping added a nice crunch. I will definitely be making this again.
Siddiq Baloch
[email protected]The flavors in this dish were amazing. The leeks were tender and flavorful and the panko topping added a nice crispy texture. I would definitely recommend this recipe.
John Qay
[email protected]This dish was absolutely delicious! The leeks were cooked perfectly and the crispy panko topping added a nice crunch. I will definitely be making this again.