After I found out how nice carrots were in milk,(recipe#160680) I tried with some other vegetables. Turned out better then I would have though!
Provided by Happy Harry 2
Categories Vegetable
Time 22m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat milk in saucepan over medium heat.
- Add cabbage and zest to milk. Cook about 5 minutes, depending on how firm you like it.
- Stir occasionally.
- Remove from heat, stir in butter, salt and pepper.
- * The type of pepper you use is for your choice. I have tried, fresh black pepper and chili pepper. Didn't care for the chili one.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #easy #beginner-cook #diabetic #kosher #vegetarian #dietary #taste-mood #savory #presentation #served-hot
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Joe Davis (JoJo)
[email protected]This recipe is a winner! The cabbage is tender and flavorful, and the milk sauce is creamy and delicious. I will definitely be making this dish again.
Ramkrishna Sarkar
[email protected]I'm always looking for new ways to cook cabbage and this recipe is a great one. The cabbage is tender and flavorful, and the milk sauce is creamy and delicious.
Joyce Conteh
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
md Saim
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Adila Rubab
[email protected]This recipe is a great way to use up leftover cabbage. It's easy to make and very flavorful.
Merob eyuel
[email protected]I've made this dish several times and it's always a hit. The cabbage is tender and flavorful, and the milk sauce is creamy and delicious. I highly recommend this recipe.
JACKIE JAX
[email protected]This is a great recipe for a simple, yet flavorful side dish. The cabbage is cooked perfectly and the milk sauce is creamy and delicious.
Atik Faisal
[email protected]I made this dish last night and it was a big hit with my family. The cabbage was tender and flavorful, and the milk sauce was creamy and delicious. I will definitely be making this dish again.
Zeeshankhan Zeshan
[email protected]This recipe is a keeper! I will definitely be making it again.
Violets Monster
[email protected]I love this recipe! It's so easy to make and the cabbage is always so tender and flavorful.
The KidAsians
[email protected]This was my first time making cabbage in milk and it turned out great! The cabbage was cooked perfectly and the milk sauce was creamy and flavorful.
Quavo Jalloh
[email protected]I've been making this dish for years and it's always a hit with my family. The cabbage is tender and flavorful, and the milk sauce is creamy and delicious.
Irvin Moloi
[email protected]This cabbage in milk recipe is a great way to use up leftover cabbage. It's simple to make and very flavorful.