CAESAR PASTA PEPPERONI SALAD

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Caesar Pasta Pepperoni Salad image

Pepperoni isn't just for pizza. It livens up the flavor of this pasta salad that's already loaded with roasted red bell peppers, mushrooms and cool, crisp romaine lettuce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 32m

Yield 4

Number Of Ingredients 7

1 package Betty Crocker™ Suddenly Salad® Caesar pasta salad mix
1/4 cup cold water
3 tablespoons vegetable oil
1 package (3 1/4 ounces) sliced pepperoni, cut in half (1 cup)
1/3 cup coarsely chopped drained roasted red bell peppers, from 7-ounce jar
1 jar (2 1/2 ounces) sliced mushrooms, drained
2 cups bite-size pieces romaine lettuce

Steps:

  • Empty Pasta mix into large pan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • Stir together Seasoning mix, oil and cold water in large bowl; set aside.
  • Drain pasta; rinse with cool water. Shake to drain well. Stir pasta, pepperoni, red bell pepper and mushrooms into seasoning mixture. Just before serving, stir in lettuce; toss with Croutons and Parmesan topping. Serve immediately.

Nutrition Facts : Calories 400, Carbohydrate 40 g, Cholesterol 20 mg, Fat 3, Fiber 3 g, Protein 13 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1290 mg

Shanti B.k
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This recipe is a must-try for any Caesar salad lover! The pepperoni adds a nice savory flavor that really complements the salad.


Rajan Karn
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Meh. This was just an okay dish. I probably wouldn't make it again.


Sbahle Lujabe
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I think this dish would be even better if you used homemade Caesar dressing. It's definitely worth the extra effort.


Hunter G
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This dish was so good we didn't have any leftovers! Next time, I might add some grilled chicken or shrimp to the salad for extra protein.


Clayton Coles
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Not the best. The pepperoni was sliced too thick, making it hard to eat.


Aubrey McNack
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Amazing! Caesar pasta with pepperoni salad is now my favorite pasta recipe. The combination of flavors is just incredible.


Layla Rose
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I love how customizable this recipe is! I used different types of lettuce for the salad, and added some croutons for extra crunch. It was a huge crowd-pleaser.


loago Badimela01
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The dish was too heavy on the cheese and dressing. It ended up being too rich for my taste.


Santosh Balchhaudi
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The Caesar pasta was perfection! My family kept asking for more. I will definitely be adding this to my regular dinner rotation.


Hemant Chand
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Not sure what I did wrong. But the Caesar dressing curdled when I mixed it with the pasta. I'm going to try this again using a different recipe for Caesar dressing.


Blessed Christopher
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Disappointing. The pepperoni was soggy and bland, and the salad was just a pile of lettuce.


Xzondria Turner
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Nice recipe, not too hard to make. Though I do wish the recipe had more guidance on ingredient amounts. I made a mistake by adding way too much dressing, which made the dish a little overwhelming.


Lote Tikovagone
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Me and my boyfriend loved the Caesar pasta with pepperoni salad! He went back for thirds, and I couldn't stop talking about how good the dressing was.


Mark mclain
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The Caesar dressing coating every noodle was the best part of this dish. It was light and creamy, delivering the perfect amount of tanginess.


Shahanas Begum
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Caesar pasta with pepperoni salad - what a unique and tasty dish! This recipe is a keeper!


Monica Felix
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This dish was just so-so. The Caesar dressing wasn't very flavorful, and the pepperoni was a bit too spicy for my taste.


explosivo star
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I was looking for a new pasta dish to try, and this one looked interesting. I'm so glad I decided to make it! It was absolutely delicious and really easy to prepare.


Zaheer Jutt
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I love Caesar salad, but I've never had it served with pasta. What a great idea! The salad with the Caesar dressing was so flavorful.


ptm gaming nepal
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I tried Caesar pasta with pepperoni salad for dinner last night, and it was a big hit with my family! The zesty Caesar dressing really brought all the flavors together perfectly, and the pepperoni added a nice spicy kick.