CAESAR SALAD WITH SPICY SHRIMP

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Caesar Salad with Spicy Shrimp image

Using light mayonnaise and lime juice in the dressing considerably reduces the calories and fat in this salad. Chili powder adds spice to the shrimp. This recipe is featured in the "Everyday Food: Light" book.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Shrimp Recipes

Time 30m

Number Of Ingredients 10

4 corn tortillas (5-inch)
2 teaspoons olive oil
1 1/2 teaspoons chili powder
Coarse salt and ground pepper
3/4 pound medium shrimp, peeled and deveined
1/3 cup light mayonnaise
2 tablespoons fresh lime juice
2 tablespoons grated Parmesan cheese, plus more for garnish
4 anchovy fillets, rinsed and minced
1 large head romaine lettuce (1 1/2 pounds), cut into 1-inch pieces

Steps:

  • Preheat oven to 375 degrees. Place tortillas on a baking sheet. Brush both sides with 1 teaspoon oil; sprinkle with 1/2 teaspoon chili powder, and season with salt and pepper. Bake until golden brown and crisp, turning once, 8 to 10 minutes. Let cool, then break into pieces.
  • Heat broiler. In a large bowl, toss shrimp with remaining teaspoon each oil and chili powder. Season with salt and pepper. Lay shrimp flat on a broiler pan, and cook until browned and opaque throughout, turning once, 3 to 4 minutes.
  • In a small bowl, whisk together mayonnaise, lime juice, Parmesan, anchovies, and up to 2 tablespoons water. Season with salt and pepper.
  • To serve, toss lettuce with dressing. Divide among plates, and top each with shrimp and broken tortillas. Garnish with more Parmesan.

Nutrition Facts : Calories 282 g, Fat 12 g, Fiber 4 g, Protein 23 g

Ali Khani
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I made this Caesar salad with spicy shrimp for my husband and he loved it! He said it was the best Caesar salad he had ever had. The shrimp were cooked perfectly and the dressing was creamy and flavorful. I would definitely recommend this recipe to a


percy gammage
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This Caesar salad with spicy shrimp is my new favorite recipe! It's so easy to make and always a hit with my friends and family. The shrimp are always cooked perfectly and the dressing is delicious.


sideria loves
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I love this Caesar salad with spicy shrimp! The shrimp are always cooked perfectly and the dressing is to die for. I would definitely recommend this recipe to anyone who loves Caesar salad.


Syjdhudf Djteg
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This Caesar salad with spicy shrimp was a bit of a disappointment. The shrimp were overcooked and the dressing was bland. I would not recommend this recipe.


Radhika Thakur
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I made this Caesar salad with spicy shrimp for my family and they loved it! The shrimp were cooked perfectly and the dressing was creamy and flavorful. I would definitely recommend this recipe to anyone who loves Caesar salad.


Grace Palacios
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This Caesar salad with spicy shrimp was a bit too spicy for my taste, but my husband loved it. The shrimp were cooked perfectly and the dressing was delicious. I would recommend this recipe to anyone who loves spicy food.


The Incredible Black Mades
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I love the combination of flavors in this Caesar salad with spicy shrimp. The shrimp are perfectly cooked and the dressing is creamy and flavorful. I would recommend this recipe to anyone who loves Caesar salad.


Roberto Flamenco
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This Caesar salad with spicy shrimp is my new go-to recipe for dinner parties. It's easy to make and always a crowd-pleaser. The shrimp are always cooked perfectly and the dressing is to die for.


Clara Kerubo
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I'm not usually a fan of spicy food, but I decided to try this recipe anyway. I was pleasantly surprised! The shrimp were just the right amount of spicy, and the dressing was creamy and flavorful. I will definitely be making this again.


Richard Owen
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I love Caesar salad, and this recipe did not disappoint. The spicy shrimp added a nice kick, and the dressing was delicious. I would recommend this recipe to anyone who loves Caesar salad.


Arzina Tuni
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This Caesar salad with spicy shrimp was a hit at my last dinner party! The shrimp were perfectly cooked and the dressing was creamy and flavorful. I will definitely be making this again.