CAFETERIA MACARONI AND CHEESE

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Cafeteria Macaroni and Cheese image

I'm not sure where the "cafeteria" comes in, but I stole this recipe from: http://allrecipes.com/Recipe/Cafeteria-Macaroni-and-Cheese/ We like it because you don't have to fuss around with a bechamel sauce (which always goes gritty on us, it seems) and also, it tastes darn good. I think the crumbs on top are unnecessary, and the recipe has plenty of saturated fat without them, but use them if you like the crunch. We use a smoky, Spanish paprika, which adds some exotic flair, in addition to a bit of color.

Provided by Podkayne

Categories     Cheese

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 11

8 ounces macaroni
1 1/2 cups milk
1 1/2 teaspoons ground mustard
1 teaspoon Worcestershire sauce
3/4 teaspoon salt
1 dash hot pepper sauce
1 1/2 tablespoons butter
3 1/2 cups shredded cheddar cheese, divided
1/2 cup breadcrumbs (optional)
2 tablespoons butter, melted (optional)
1/2 teaspoon paprika

Steps:

  • Preheat oven to 350°F.
  • Grease a 2-quart casserole with a bit of butter.
  • Boil macaroni in hot, salty water for 8-10 minutes, or until al dente.
  • Meanwhile, heat the milk in the microwave or on the stovetop. Whisk in mustard, Worcestershire sauce, and salt.
  • When the macaroni is al dente, drain and toss with the 1 1/2 Tbsp butter. When the butter is melted, stir in 3 c of cheddar in small batches. Be sure the cheese melts well!
  • Pour in the milk mixture and stir well.
  • Pour the macaroni mixture into the casserole and top with remaining 1/2 cup of cheese.
  • If desired, combine the bread crumbs and melted butter, and sprinkle over the top of the casserole.
  • Sprinkle on the paprika.
  • Bake for 30 minutes.
  • If desired, broil for 1-2 minutes to brown the top of the casserole.

Aqeem Mohammed
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I'm not a big fan of macaroni and cheese, but this recipe was really good. The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly. I'll definitely be making this again.


Jha Keto
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This macaroni and cheese recipe is delicious! The cheese sauce is creamy and flavorful, and the macaroni is cooked perfectly. I highly recommend this recipe.


Delphine Uwamaliya
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This macaroni and cheese recipe is a great way to make a quick and easy meal. It's perfect for busy weeknights when you don't have a lot of time to cook.


Antonio Burgess
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This macaroni and cheese recipe is a great way to use up leftover cheese. I had some leftover cheddar cheese from a cheeseboard I made for a party, and I decided to try this recipe. It turned out great! The cheese sauce was creamy and flavorful, and


Ark survival evolved
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This macaroni and cheese recipe is a great way to get kids to eat their vegetables. I added some chopped broccoli and carrots to the cheese sauce, and my kids loved it! They didn't even notice the vegetables.


pro pro d'or nod
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This macaroni and cheese recipe is a great way to use up leftover macaroni. I had some leftover macaroni from a pasta salad I made earlier in the week, and I decided to try this recipe. It turned out great! The cheese sauce was creamy and flavorful,


Karan Kumar
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I was pleasantly surprised by how good this macaroni and cheese turned out! I'm not usually a fan of cafeteria food, but this recipe was really good. The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly.


Jim Keith
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This macaroni and cheese recipe is a classic for a reason! It's simple, delicious, and always a crowd-pleaser. The cheese sauce is creamy and flavorful, and the macaroni is cooked perfectly. I highly recommend this recipe.


Shahzad Nizamani
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I'm always looking for new macaroni and cheese recipes, and this one is definitely a keeper! The cheese sauce is so creamy and flavorful, and the macaroni is cooked perfectly. I'll definitely be making this again soon.


Gerrit Jordaan
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I was looking for a simple and easy macaroni and cheese recipe, and this one fit the bill perfectly. It's quick and easy to make, and the results are delicious. The cheese sauce is creamy and flavorful, and the macaroni is cooked perfectly.


Kevin Morales
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This recipe is a great way to use up leftover macaroni. I made a batch of macaroni salad earlier in the week and had some leftover, so I decided to try this recipe. It turned out great! The cheese sauce was creamy and flavorful, and the macaroni was


Sķ gamer
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I'm not a big fan of macaroni and cheese, but this recipe changed my mind! The cheese sauce was so rich and flavorful, and the macaroni was cooked perfectly. I'll definitely be making this again.


Maeve Russell
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This macaroni and cheese is the best! I've made it several times now and it's always a hit with my family and friends. The cheese sauce is so creamy and flavorful, and the macaroni is cooked perfectly.


Amaya Burton
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I was a little disappointed with this recipe. The cheese sauce was too thick and gloopy, and the macaroni was overcooked. I think I'll try a different recipe next time.


Ekraj Raj
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I followed the recipe exactly and the macaroni and cheese turned out perfectly! The cheese sauce was smooth and creamy, and the macaroni was al dente. I will definitely be making this again.


Esemil Eberhim
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This recipe is a lifesaver for busy weeknights! It's quick and easy to make, and my kids love it. I always have the ingredients on hand, so it's a go-to meal for me.


Waseem King866
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I'm not really a fan of cafeteria food, but this macaroni and cheese recipe was surprisingly good! The cheese sauce was creamy and flavorful, and the macaroni was cooked perfectly.


Ayoola Omolamiifamida
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This macaroni and cheese recipe brought back so many nostalgic memories of school lunches! It's simple, comforting, and just as delicious as I remember.


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