CAJUN SCALLOPS
If you like spicy foods, then this Cajun scallop dish is for you. Cajun seasoning and hot sauce give the dish its heat, while sauteed red onion adds bite. GOOD TO KNOW: Scallops are a great source of vitamin B12, which helps keep your heart healthy. They also provide omega-3 fatty acid.
Provided by ElizabethKnicely
Categories Onions
Time 20m
Yield 2 5 ounce servings, 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a cast-iron skillet over high heat. Add onion, Cajun seasoning, and pepper; saute 3 minutes. Add butter and garlic; saute 30 seconds. Add scallops; cook 1 minute or until browned. Sprinkle with hot sauce; turn. Cook 3 minutes or until done.
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Abdullahad shamim
[email protected]I'm not a big fan of Cajun food, but I really enjoyed these scallops. They were cooked perfectly and the sauce was delicious.
Kill er
[email protected]This recipe is a great way to use up leftover scallops. I had some leftover scallops from a seafood boil and I used them to make this recipe. They turned out great!
Caroline Gitau
[email protected]I love the way the scallops are cooked in this recipe. They're perfectly cooked and have a nice sear on them.
Jia Yi Rasoelbaks Chan
[email protected]This is a great recipe for a special occasion. The scallops are tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Abiodun Lawrence
[email protected]I've made this recipe several times and it always turns out great. The scallops are always cooked perfectly and the sauce is always flavorful.
Rooney Kessy
[email protected]This recipe is a great way to impress your guests. The scallops are elegant and the sauce is flavorful. I highly recommend this recipe.
Waqar Sulehri
[email protected]I'm not a big fan of seafood, but I really enjoyed these scallops. They were cooked perfectly and the sauce was delicious.
Megan Hopkins
[email protected]I love the way the Cajun seasoning pairs with the scallops. It gives them a nice spicy flavor.
tonia sylvia
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the scallops and the sauce. I will definitely be making this recipe again.
Sophie Serunya
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops cook in just a few minutes and the sauce is made with simple ingredients that you probably already have on hand.
Fuzzy Cactus
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm glad I did. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Rakhil khan
[email protected]I love the combination of flavors in this dish. The scallops are perfectly cooked and the sauce is creamy and flavorful.
Mauro Lara
[email protected]The scallops were tender and juicy, and the Cajun seasoning gave them a nice kick. I served them with a side of rice and vegetables, and it was a delicious meal.
Genesis Arroyo
[email protected]This was my first time cooking scallops and they turned out perfect! I will definitely be making this recipe again.
Alexa Aramburo
[email protected]I've made this recipe several times and it always turns out great. The scallops are always cooked perfectly and the sauce is flavorful and delicious.
Daud Warraich
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are amazing.
Krishn Gupta
[email protected]These scallops were a hit at my dinner party! They were perfectly cooked and had a delicious Cajun flavor.