CAJUN TURKEY BURGER SKILLET
Need a hand with dinner? Grab a skillet and six easy ingredients, and you'll have a stick-to-your-ribs dinner in less than 30 minutes. http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=46262&WT.dcsvid=MjE1MTc2NDQyOQS2&WT.mc_id=Newsletter_DME_02_17_2009
Provided by Alley Barbie
Categories One Dish Meal
Time 50m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- In 10-inch nonstick skillet, cook turkey, bell pepper and Cajun seasoning over medium-high heat, stirring frequently, until turkey is no longer pink; drain.
- Stir in hot water, milk and uncooked pasta and sauce mix (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 13 to 15 minutes, stirring occasionally, until pasta is tender. Sprinkle with cheese.
- Substitution.
- Cajun seasoning is a blend of seasonings. If you don't have it, jazz up this skillet meal with chili powder for a different taste.
Nutrition Facts : Calories 409.1, Fat 20.2, SaturatedFat 8.6, Cholesterol 102.1, Sodium 1026.8, Carbohydrate 28.5, Fiber 0.3, Sugar 0.7, Protein 27.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #american #cajun #southern-united-states #turkey #dietary #one-dish-meal #low-calorie #low-carb #low-in-something #meat #pasta-rice-and-grains
You'll also love
BENSON M KAMALI
m@hotmail.frThis is a great recipe for a weeknight meal.
Pumeza Nyaba
n@gmail.comI love that this recipe is healthy and delicious.
Elsa Anyango
a.elsa16@hotmail.comThis recipe is a great way to get your kids to eat turkey.
hugo soto
hs36@hotmail.comI would recommend using a meat thermometer to make sure the burgers are cooked through.
ALvis Zone
alvis56@yahoo.comI'm not sure what I did wrong, but my burgers turned out dry and tough.
Dana Oniana
dana-o78@gmail.comThese burgers are also great for tailgating or picnics.
Shehroz Zafar
zafar.s@hotmail.comI would recommend serving these burgers with a side of coleslaw or potato salad.
JO JOHN
j-j93@hotmail.comI love the combination of flavors in this recipe. The turkey burgers are savory and slightly spicy, and the sauce is sweet and tangy.
matthew hawthorn
hawthorn63@hotmail.comThis recipe is a little time-consuming, but it's worth it. The burgers are so flavorful and juicy.
Buttg Buttg
b_b@gmail.comI'm always looking for new ways to cook turkey, and this recipe is a winner. The burgers were moist and flavorful, and the sauce was delicious.
Md Trvo
trvo@aol.comI would definitely make this recipe again. It's a great weeknight meal that the whole family will enjoy.
Khan Baloch
b24@yahoo.comThe sauce was a little too spicy for my taste, but I was able to tone it down by adding some sour cream.
Xolani Khoza
khoza-xolani@yahoo.comI'm not a big fan of turkey burgers, but I really enjoyed these. They were very flavorful and juicy.
Lacey DODD
dodd@hotmail.comThis recipe is a great way to use up leftover turkey. I had some leftover from Thanksgiving and this was a great way to use it up.
joseph leal
leal.joseph@gmail.comI would recommend using a different type of bread for the buns. The ones I used were too soft and fell apart.
Amena munni
munni_amena13@hotmail.co.ukI made this recipe exactly as written and it turned out great. The turkey burgers were moist and flavorful, and the sauce was delicious.
Rightful Recordings
r-recordings@hotmail.comThe turkey burgers were a little dry, but the overall flavor of the dish was good.
gabriella sees all
a-g@aol.comI love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Da twins Da twins
t.d@gmail.comThis Cajun turkey burger skillet was a hit with my family! The flavors were amazing and the turkey was cooked perfectly. I will definitely be making this again.