Steps:
- 1. Combine the ground turkey, shallot, scallions, garlic, egg, Worcestershire sauce, tarragon, salt and pepper in a bowl and mix well. Add wheat germ if needed to bind the mixture. Shape into 4 patties. Grill the patties until cooked through.
- 2. Spread the Chipotle Mayonnaise on the and add 1 turkey patty and 1 slice of cheese to each burger. Garnish with lettuce, tomato, onion and pickle.
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Babar Icms
[email protected]These burgers were a bit dry for my taste. I think I'll add some more moisture to the patties next time.
Mike Gratton
[email protected]These burgers are a bit time-consuming to make, but they're worth it. The chipotle mayonnaise is especially good.
Courtnie Marrero
[email protected]I love that these burgers are made with turkey instead of beef. They're a healthier option and they taste just as good.
Ria Khanom
[email protected]These burgers are so juicy and flavorful. The chipotle mayonnaise adds a perfect amount of heat.
Bassant gaber
[email protected]I've made these burgers several times and they're always a hit. The chipotle mayonnaise is the key ingredient.
Naveen Ng
[email protected]These turkey cheeseburgers are a great way to use up leftover turkey. They're also a healthier option than traditional beef burgers.
Prince Bikkee
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
mp3 skater
[email protected]These burgers are a healthy and flavorful alternative to traditional beef burgers. The chipotle mayonnaise adds a nice kick.
Heather England
[email protected]I followed the recipe exactly and the burgers were delicious. My husband, who is a burger aficionado, loved them.
Chintu Chintu
[email protected]I used ground chicken instead of turkey and they turned out great. The chipotle mayo is the perfect complement to the juicy chicken.
Samir Hammoud
[email protected]These turkey cheeseburgers were a hit with my family! The chipotle mayonnaise added a delicious smoky flavor.