CALAMARI FRITTI WITH CREAMY PONZU DIPPING SAUCE
Categories Citrus Fish Ginger Herb Appetizer Fry Quick & Easy Squid Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free
Yield Makes 4 to 6 servings
Number Of Ingredients 9
Steps:
- Pour enough oil into heavy large skillet to reach depth of 2 inches. Heat oil to 375°F. Whisk mayonnaise and next 5 ingredients in small bowl for dipping sauce. Chill.
- Sprinkle calamari with salt and pepper. Place flour in medium bowl. Working in batches, toss calamari rings and tentacles in flour to coat, then fry in oil until golden and crisp, turning occasionally, about 1 minute. Using slotted spoon, transfer calamari to paper towels to drain. Sprinkle with salt; serve immediately with dipping sauce.
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Nirob Nahia
[email protected]Overall, this was a good recipe. The calamari was crispy and tender, and the creamy ponzu dipping sauce was flavorful. I would definitely recommend this recipe to others.
Max Ley
[email protected]The creamy ponzu dipping sauce was a bit too tangy for my taste. I think I would try using less lemon juice next time.
Bryce Lemley
[email protected]I had some trouble getting the calamari to cook evenly. Some of the pieces were overcooked while others were still raw. I think I need to practice my frying skills.
mary akpabio
[email protected]This dish was a bit too oily for my taste, but the flavors were still good. I think I would try using less oil next time.
Zitkála Wówačhi
[email protected]I'm not a big fan of seafood, but I really enjoyed this calamari fritti. The calamari was cooked perfectly and the creamy ponzu dipping sauce was delicious. I would definitely recommend this recipe.
Dorothy Zulu
[email protected]This recipe was easy to follow and the results were amazing. The calamari was crispy and tender, and the creamy ponzu dipping sauce was the perfect accompaniment. I will definitely be making this again.
beenzu rita
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the calamari fritti and the creamy ponzu dipping sauce. I will definitely be making this again for future parties.
Sandra Guizock
[email protected]This calamari fritti was a bit more work than I expected, but it was totally worth it. The calamari was crispy and tender, and the creamy ponzu dipping sauce was to die for. I will definitely be making this again for special occasions.
Mudassar Rashid
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of calamari, but I'm so glad I did! The calamari was cooked perfectly and the creamy ponzu dipping sauce was amazing. I will definitely be making this again.
Sagir Sani
[email protected]This dish was easy to make and absolutely delicious. The calamari was cooked perfectly and the creamy ponzu dipping sauce was tangy and flavorful. I will definitely be making this again.
Ava McCorkell
[email protected]I've made calamari fritti many times before, but this recipe was by far the best. The addition of the creamy ponzu dipping sauce really took it to the next level. Highly recommended!
Larry vibes
[email protected]This calamari fritti was a hit! The calamari was crispy and tender, and the creamy ponzu dipping sauce was the perfect complement. I will definitely be making this again.