Great mixed bean soup with ham. You can sub a pound of any mixed beans along with the quarter pound of split peas in the recipe. It will all be fine. Stick to your ribs home cooking!
Provided by PalatablePastime
Categories Ham
Time 8h35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Sort through and rinse beans; drain.
- In a large saucepan bring beans and splitpeas along with 6 cups of water to a boil.
- Boil for 10 minutes, then drain, rinse, and drain again.
- Place the drained beans in the crockpot along with the ham, onions, carrots, basil, oregano, salt, pepper, bay leaves, and last 6 cups of water.
- Cover crockpot and cook on low for 8-10 hours or on high for 4-5 hours.
- Remove bay leaves and adjust seasoning for salt and pepper if necessary.
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Oladunni Saheed
[email protected]This soup is a delicious and affordable way to feed a crowd. It's also a great way to get your kids to eat their vegetables. The ham and beans are a good source of protein, and the vegetables are a good source of vitamins and minerals. I like to serv
Holly Dains
[email protected]This soup is a great way to use up leftover ham. It's also a great soup to make for a potluck or party. It's easy to make and can be made ahead of time. I like to serve this soup with a side of crackers or bread.
Nazia Bibi
[email protected]This soup is always a hit with my family and friends. It's hearty, flavorful, and filling. The ham and beans are tender and flavorful, and the vegetables add a nice crunch. The broth is rich and flavorful, and the spices give it a nice kick. I like t
Muhammad Arbaz Baig
[email protected]This soup is a delicious and easy-to-make classic. The ham and beans are tender and flavorful, and the vegetables add a nice crunch. The broth is rich and flavorful, and the spices give it a nice kick. I like to serve this soup with a side of cornbre
Qadeer Sheikh
[email protected]This soup was just what I needed on a cold winter day. It was hearty, flavorful, and filling. The ham and beans were tender and flavorful, and the vegetables added a nice crunch. The broth was rich and flavorful, and the spices gave it a nice kick. I
Levon VOLT
[email protected]This soup was okay, but not great. The broth was a little too salty for my taste, and the beans were a bit undercooked. The vegetables were cooked well, but they didn't add much flavor to the soup. I probably won't make this soup again.
Sunkanmi Fasule
[email protected]This soup was a total disappointment. The broth was bland and watery, the beans were tough, and the vegetables were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this soup again.
Sk Sowaib
[email protected]This soup is so delicious and easy to make. I love that I can throw everything in the slow cooker and let it cook all day. The ham and beans are always tender and flavorful, and the vegetables add a nice crunch. I've made this soup several times now,
NH TV88
[email protected]I've made this soup several times now, and it always turns out great! It's a hearty and flavorful soup that's perfect for a cold winter day. I love the smokiness of the ham and the creaminess of the beans. The vegetables add a nice crunch and the spi
Jasmine Tamang
[email protected]This soup was a huge hit with my family! Everyone loved the smokiness of the ham and the creaminess of the beans. The vegetables added a nice crunch and the spices gave it a nice kick. I will definitely be making this soup again soon!
Edward Ola
[email protected]This soup tasted just like my grandma used to make. It was so comforting and hearty. The ham was tender and flavorful, and the beans were cooked perfectly. The vegetables added a nice sweetness to the soup, and the spices gave it a nice kick. I will
Hhh Hhh
[email protected]Great soup! The smokiness of the ham and the creaminess of the beans blended together perfectly. The vegetables added a nice crunch and the spices gave it a nice kick. I would definitely recommend this recipe to anyone looking for a hearty and flavor
Nicole Olivas
[email protected]This was my first time trying to make calico ham and bean soup, and it turned out really well! The soup had a thick, flavorful broth and the beans were cooked perfectly. I added a few extra vegetables, such as carrots and celery, to give the soup mor
Halima Ahmed
[email protected]This dish was difficult to make and the results were not worth it. Despite carefully following the recipe, the flavors seemed disjointed and bland. The beans were tough and the vegetables were mushy and unappetizing. I would not recommend this recipe
Letisha Kyaterekera
[email protected]This soup is a hearty, filling, and flavorful meal that is perfect for a cold winter day. The ham and beans provide a lot of protein, while the vegetables add a nice crunch and sweetness. The broth is rich and flavorful, and the spices give it a nice