CALIFORNIA GREEN SALAD
This salad truly represents my state, since avocados and almonds are grown in such abundance here. I originated this recipe many years ago, and it's often requested by family and friends. It's a winner at our house!
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Whisk dressing ingredients; cover and refrigerate. Just before serving, toss together romaine, avocado, onions, almonds and blue cheese in a large salad bowl. Sprinkle with seasoned salt. Whisk the dressing and pour the over salad; toss to coat. Serve immediately.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pablo Rivera
[email protected]This salad is a great make-ahead meal. You can make it ahead of time and store it in the refrigerator for later.
Mr Raj
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste. I often add grilled chicken or shrimp to make it a more substantial meal.
Khan M
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shabbir Bhatti
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's always delicious. The dressing is light and tangy, and it really brings out the flavors of the vegetables.
ELOM THANKGOD
[email protected]This salad is so refreshing and light. It's the perfect meal for a hot summer day.
Raz Lekhori
[email protected]I'm always looking for new ways to use avocado, and this salad is a great one. The avocado adds a creamy texture and a nutty flavor to the salad. It's a perfect addition to the mix of fresh vegetables.
Naruwadda Brilliant
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but it's packed with flavor.
Kismat Shekh
[email protected]I've been looking for a healthy and delicious salad recipe, and this is it! The California Green Salad is packed with fresh vegetables and topped with a light and tangy dressing. It's the perfect salad for a summer lunch or dinner.
James Phiri
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Sanduni Hiroshima
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and everyone loved it. The dressing is light and refreshing, and the salad is packed with flavor.
Fizza Fahad
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Maureen Wachaga
[email protected]I had some leftover chicken, so I added it to this salad. It was a great way to use up leftovers and make a delicious meal. The chicken added a nice protein boost to the salad.
Hisham Khan
[email protected]This salad was a hit at my party. Everyone raved about it.
Elvis Tenko
[email protected]I love the combination of flavors in this salad. The avocado and goat cheese are a perfect match, and the dressing is light and tangy. I will definitely be making this again!
Hezron Banda
[email protected]Amazing salad! So refreshing and flavorful.