I really learned to love artichokes when I lived in Northern California. Here is a recipe I got from a friend who was a chef in Monterey, California, back in the 1970's. Its a wonderful choice for summer lunches and can be a side or even a main dish salad.
Provided by Kathie Carr
Categories Pasta Salads
Time 15m
Number Of Ingredients 8
Steps:
- 1. Cook pasta as directed on package. Add broccoli and carrots slices during the last 3-4 minutes of cooking. Rinse with cool water and drain well. Drain artichokes and save marinade. Set marinade aside.
- 2. Combine all ingredients (except marinade, salt, and pepper, and cheese). Mix well. Add as much of the marinade as you prefer for dressing. Toss all. Top with salt and pepper and cheese. Refrigerate to cool salad. Serve with warm bread.
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Dimpho Dithebe
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Aaliyah Smith
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Raka
[email protected]This salad is the perfect side dish for a summer barbecue.
Richman Rufu
[email protected]I love the addition of artichokes to this pasta salad. It gives it a unique and delicious flavor.
Brookie Cookie
[email protected]This recipe is a keeper! I'll definitely be making it again.
Naima Ahmed
[email protected]I've made this salad several times and it's always a hit. It's so refreshing and flavorful.
Tyler Atkerson
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
melissa morrison
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Riley Moyle
[email protected]This salad is the perfect side dish for a summer barbecue.
Tamor Christel
[email protected]I love the addition of artichokes to this pasta salad. It gives it a unique and delicious flavor.
Abdul Haq Abdul Haq
[email protected]This recipe is a keeper! I'll definitely be making it again.
M Umair khan
[email protected]I've made this salad several times and it's always a hit. It's so refreshing and flavorful.
Nakayiza Faridah
[email protected]This salad is so easy to make and always a crowd-pleaser.
Jassim Habib
[email protected]This California Pasta Salad with Artichokes was a hit at my last potluck! I loved the combination of flavors and textures.