CALYPSO BURRITOS
When Darlene Deeg builds a burrito, she uses a bounty of beans, veggies, cheese and salsa. "My husband doesn't notice he's not getting meat," she pens from Vernon, British Columbia. "Serve them with sour cream, chopped tomatoes and avocado. Leftovers make a great taco salad topping."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet over medium heat, cook and stir the zucchini, carrots and onion in oil for 3-5 minutes or until tender. Stir in the beans, corn, salsa, taco seasoning and cumin. Cook and stir for 5-7 minutes or until vegetables are tender. , Remove from the heat. Stir in cheese and cilantro. Spoon about 2/3 cupful filling off center on each tortilla. Fold sides and ends over filling and roll up.
Nutrition Facts : Calories 349 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 744mg sodium, Carbohydrate 55g carbohydrate (6g sugars, Fiber 8g fiber), Protein 16g protein.
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Bk Bipasha
[email protected]I highly recommend these burritos. They're delicious, easy to make, and perfect for any occasion.
Ismail ahmed Raju
[email protected]These burritos are perfect for a party. They're easy to make and they're always a hit.
Gunday Gunday
[email protected]I love that these burritos can be made ahead of time. I made them the night before and they were just as good the next day.
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[email protected]The flavors in these burritos are amazing. The sweetness of the pineapple and the heat of the peppers balance each other out perfectly.
Abdulrehman Anwar786
[email protected]These burritos are so easy to make. I was able to get them on the table in under 30 minutes.
Moises parejas
[email protected]I made these burritos for my family and they were a huge hit. Even my picky kids loved them.
Zabih Ullah
[email protected]These burritos are a great way to use up leftover chicken. I always have some leftover chicken in the fridge and these burritos are a delicious way to use it up.
Thandi Norah
[email protected]The combination of flavors in these burritos is incredible. The sweetness of the pineapple, the heat of the peppers, and the creaminess of the avocado all come together perfectly.
Md Mamun Miya
[email protected]I've made these burritos several times now and they're always a favorite. They're so flavorful and satisfying.
Anas ijaz
[email protected]These burritos were a hit! I made them for a party and everyone loved them. The flavors were amazing and the burritos were so easy to make.