CAMBODIAN BEEF STICKS (SACH ANG)
Make and share this Cambodian Beef Sticks (Sach Ang) recipe from Food.com.
Provided by byZula
Categories Meat
Time 3h12m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Slice beef on diagonal into thin strips, 1/8- to 1/4-inch thick.
- Place lemongrass, lime zest, garlic, turmeric and galangal in food processor or blender and grind to paste.
- Stir in 3 tablespoons oil. Place 2 tablespoons of spice mixture in bowl large enough to marinate meat.
- Add oyster sauce, sugar and paprika. Mix and taste, correcting seasoning to your preference. Cut kiwi in half.
- Remove flesh from one half and mash to a paste. Stir into marinade.
- Add beef strips; stir. Cover and refrigerate 3 hours.
- Start coals and burn until coals begin to glow or turn gas grill to medium heat.
- Thread beef onto skewers.
- Grill until well browned, 5-6 minutes per side.
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Tobechukwu Egbuonu
[email protected]I'm definitely going to be making these beef sticks again.
Sapu Beauty
[email protected]These beef sticks were a little bland.
Fowzia Xirsi
[email protected]I've never had Cambodian beef sticks before, but these were delicious!
Deszirre
[email protected]These beef sticks are perfect for a quick and easy meal. I love that I can just throw them in the oven and forget about them.
Ora Dominic
[email protected]I'm not a huge fan of beef, but I really enjoyed these beef sticks.
Barry Phelan
[email protected]This recipe is a great way to use up leftover steak. I always have some in the freezer, so this is a perfect way to use it up.
Olwethu M
[email protected]The beef sticks were a little greasy.
__Khursed __ofisiyal__
[email protected]I made these beef sticks for a party and they were a huge hit! Everyone loved them.
Bethwel Kipruto
[email protected]These beef sticks were a bit too spicy for me.
Ayanle Yare
[email protected]I love the combination of flavors in this dish. The beef sticks are savory and flavorful, while the dipping sauce is sweet and tangy.
Huzaifa Gopang
[email protected]These beef sticks were super easy to make and turned out delicious! I'll definitely be making them again.
SM Mujahid
[email protected]Just okay.
Okechukwu Wise
[email protected]These beef sticks were amazing!!! I've made them twice now and both times they were a hit. The dipping sauce is the perfect complement.
Md Sohag
[email protected]Not bad, but not my favorite. The beef sticks were a little dry.
Jennifer Hopkins
[email protected]Loved the way these beef sticks turned out! They were so flavorful and juicy, and the dipping sauce was perfect. Definitely a keeper recipe.