CAMBODIAN EGGPLANT WITH PORK AND SHRIMP
Make and share this Cambodian Eggplant With Pork and Shrimp recipe from Food.com.
Provided by Ck2plz
Categories Pork
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Preheat oven to 450 degrees F.
- Puncture eggplant in a few places with a fork or skewer. Bake on a sheet pan until soft, about 15 minutes. Set aside and let cool slightly, then peel and split lengthwise into strips about 1 inch thick.
- Heat oil in a wok or saucepan over medium heat. Add garlic and cook until lightly browned. Add pork, chile, soy sauce, fish sauce, chili powder andsugar; cook, stirring, until meat loses its raw color. Add stock and waterand bring to a boil. Add lime sauce, shrimp and eggplant; simmer until shrimp are done.
- Season with salt and pepper. Transfer eggplant pieces to a serving dish and top with pork mixture. Garnish with coriander and green onions.
- Spicy Lime Sauce: Combine garlic, chiles and the water in a blender or food.
- processor and liquefy. Combine fish sauce, lime juice, sugar and.
- chile-garlic mixture in a small bowl. Stir to dissolve sugar. If using.
- sauce by itself, add a bit of shredded carrot for garnish. Makes 1 scant.
- cup.
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amaka nicely
[email protected]I love the combination of flavors in this dish.
Gulam Novi
[email protected]This dish is a great way to use up leftover eggplant.
destroyer12 gaming
[email protected]I'm so glad I found this recipe. It's a delicious and easy-to-make dish that I'm sure I'll be making again and again.
Dua Rajput
[email protected]This dish is a perfect example of how simple ingredients can come together to create something truly special.
Shereen Beshr
[email protected]I made this dish for my family and they loved it. It's a great way to introduce them to new flavors.
Waqs Ali Sports
[email protected]This dish is a must-try for any fan of Cambodian food. It's a flavorful and satisfying dish that's sure to impress.
Sawera Pervaiz
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Colin Staples
[email protected]This dish is a great way to experience Cambodian cuisine. It's flavorful, aromatic, and sure to please everyone at your table.
Sabawoon Mamozai
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your own taste.
Brielle Tanyi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Deacon Joseph
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the flavor and the presentation.
Jamel Lawrence
[email protected]This dish is a great way to use up leftover eggplant. It's also a great way to get your kids to eat their vegetables.
Anthony Muhanguzi
[email protected]I love the combination of flavors in this dish. The eggplant is tender and flavorful, the pork and shrimp are succulent, and the sauce is the perfect balance of sweet, sour, and spicy.
Ajay Hamal
[email protected]This dish was easy to make and the end result was so delicious. The eggplant was soft and flavorful, the pork and shrimp were cooked perfectly, and the sauce was amazing. I served it over rice and it was the perfect meal.
Shahid Imran
[email protected]I was a bit hesitant to try this dish because I'm not a big fan of eggplant, but I'm so glad I did! The eggplant was cooked perfectly and the sauce was amazing. I will definitely be making this dish again.
Sabrina Dauzat
[email protected]I love eggplant and this dish was a great way to enjoy it. The eggplant was cooked perfectly and the sauce was delicious. I served it over rice and it was the perfect meal.
Serenity Havens
[email protected]This was my first time trying Cambodian food and I was very impressed. The eggplant was so tender and flavorful, and the sauce was the perfect balance of sweet, sour, and spicy. I will definitely be making this dish again!
Rida Zainab816
[email protected]I've made this dish several times now and it's always a hit with my family and friends. The eggplant is always perfectly cooked and the sauce is so flavorful. I love that this dish is also relatively healthy, so I can feel good about serving it to my
Badshah Brohi
[email protected]I'm always looking for new and exciting recipes, and this Cambodian eggplant dish definitely delivered. It was easy to make and the end result was so delicious. The eggplant was soft and flavorful, the pork and shrimp were cooked perfectly, and the s
Kawar Kawa
[email protected]This Cambodian eggplant dish was an absolute delight! The combination of flavors and textures was incredible. The eggplant was perfectly cooked, tender and slightly caramelized on the edges. The pork and shrimp were succulent and flavorful. The sauce