CANADIAN BACON BREAKFAST STACK
This is a lightened version of one my favorite breakfasts. Hot pepper sauce is necessity! Sprinkle it over the top before you dig in! Canadian bacon comes from the loin area of the hog so it is very lean and quite tender.
Provided by Lola
Categories 100+ Breakfast and Brunch Recipes Eggs
Yield 4
Number Of Ingredients 9
Steps:
- Place collards, onion and salt pork in a large saucepan. Cover with water and cook over medium heat, until greens are tender (about 15 to 20 minutes). Drain, discard pork, reserve the greens and onions and set aside.
- Spray a nonstick skillet with cooking spray. Heat skillet over medium high heat and add egg whites. Season with salt and pepper to taste and saute all together, stirring constantly until done to taste.
- Meanwhile, spray another nonstick skillet with cooking spray and heat over medium high heat. Saute Canadian bacon on both sides until lightly browned. Remove from skillet and drain on paper towels.
- To Assemble Stacks: Place bread slices on a broiler pan. Top each with 1 slice Canadian bacon and equal portions greens, egg whites and cheese. Broil until cheese bubbles and melts. Sprinkle chives on top and serve.
Nutrition Facts : Calories 548.8 calories, Carbohydrate 25.8 g, Cholesterol 74.1 mg, Fat 36.8 g, Fiber 6 g, Protein 30.1 g, SaturatedFat 15.5 g, Sodium 1416.7 mg, Sugar 4.4 g
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Abeera noor
[email protected]This breakfast stack is a great way to start the day. It's hearty and filling, and it gives me the energy I need to get through the morning.
Godstime Star
[email protected]I'm not a big fan of Canadian bacon, but this recipe made me a believer. It was so good!
Jakai Graham
[email protected]This breakfast stack is perfect for a cold winter morning. It's warm and comforting.
Gulamullah Bandiyal
[email protected]I made this for my husband for Father's Day and he loved it. He said it was the best breakfast he's ever had.
Autumn Thorn
[email protected]This breakfast stack is a bit time-consuming to make, but it's worth it. It's so delicious!
Adal Gondal
[email protected]I've never made Canadian bacon before, but this recipe made it easy. It was so good!
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[email protected]This is a great recipe for a special occasion breakfast. It's elegant and delicious.
salma youssef
[email protected]I made this for my kids and they loved it! They said it was the best breakfast they've ever had.
anmarie Anmarie
[email protected]This breakfast stack is perfect for a lazy weekend morning. It's hearty and filling, but it doesn't take a lot of effort to make.
rajeshkumar
[email protected]I love the simplicity of this dish. It's quick and easy to make, and it's always satisfying.
Mavo Kk
[email protected]This was my first time making a breakfast stack and it turned out great! The instructions were easy to follow and the dish was ready in no time.
renagade raider
[email protected]I've made this breakfast stack several times and it's always a crowd-pleaser. The combination of Canadian bacon, eggs, and maple syrup is simply delicious.
Sk Tarikvai
[email protected]This breakfast stack was a hit with my family! The Canadian bacon was cooked perfectly and the eggs were fluffy. The maple syrup added a touch of sweetness that made the whole dish irresistible.