CANADIAN BACON OMELET
A tasty omelet that we have enjoyed in our house. Make sure that you use a skillet that can be used on the stove top as well as the oven, as the omelet finishes up in the oven.
Provided by Sassy in da South
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine eggs and 1/3 cup of the cheese.
- Melt butter in a skillet.
- Add potato, bell pepper, onion, bacon and garlic then saute 5 minutes.
- Stir in egg mixture and spread evenly in bottom of skillet.
- Cook over medium heat for 5 minutes or until almost set.
- Place skillet in preheated 450 degree oven for 5 minutes.
- Sprinkle with remaining cheese then bake until cheese melts.
- Cut into wedges and serve with a dollop of sour cream.
Nutrition Facts : Calories 267, Fat 17.3, SaturatedFat 9.3, Cholesterol 245.2, Sodium 219.9, Carbohydrate 15.3, Fiber 2.2, Sugar 3.4, Protein 13.2
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Frances Ledonne
[email protected]I can't wait to try this omelet recipe!
Ahimbisibwe Moses (Mowzey Television)
[email protected]This omelet is perfect for a quick and easy breakfast or lunch.
Bianca Badea
[email protected]I've also made this omelet with crumbled sausage instead of Canadian bacon and it was just as good.
Naom Welday
[email protected]I like to add some chopped green onions to this omelet for extra flavor.
Rawinia Hapuku
[email protected]This omelet is a great way to use up leftover Canadian bacon.
Tarzan Mazook
[email protected]I made this omelet for my husband for breakfast and he loved it! He said it was the best omelet he's ever had.
Sifat Bb
[email protected]This omelet is so good! I love the combination of Canadian bacon and cheddar cheese.
Md yeasin Munshi
[email protected]I've made this omelet several times now and it's always a hit with my guests. It's a great way to start the day.
MD SUMON
[email protected]This is my new favorite omelet recipe! It's so easy to make and always turns out delicious.
Siraz Vi
[email protected]I followed the recipe exactly and my omelet came out perfect! I highly recommend this recipe.
Abdul Simba
[email protected]This omelet was easy to make and turned out great! I will definitely be making it again.
Lisa Clair
[email protected]I made this omelet for breakfast this morning and it was delicious! The Canadian bacon added a nice smoky flavor and the cheddar cheese was gooey and melted.
Rehmat janan
[email protected]This omelet was a hit with my family! The Canadian bacon and cheddar cheese were a perfect combination, and the eggs were cooked to perfection.