"Canadian bacon adds a hint of smoky flavor to this hearty soup that my husband loves," writes Cheryl Morgan from her home in Dover, Minnesota. "It doesn't have the typical butter and heavy cream you'll find in many potato soups, but it's still rich and satisfying."
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 7 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan or Dutch oven coated with cooking spray, saute onions until tender. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are very tender. Set aside 1 cup potato mixture., Puree remaining mixture in batches in a blender or food processor; return to the pan. Stir in the milk, Canadian bacon, butter-flavored granules, salt, pepper and reserved potato mixture. Heat through (do not boil). Garnish each serving with 1 tablespoon sour cream; sprinkle with chives.
Nutrition Facts : Calories 156 calories, Fat 2g fat (0 saturated fat), Cholesterol 9mg cholesterol, Sodium 609mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 3g fiber), Protein 11g protein. Diabetic Exchanges
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[email protected]I've made this soup several times now and it's always a hit. It's so creamy and flavorful, and the potatoes and bacon add a great texture.
Sagheer Abbas
[email protected]This soup is so easy to make and it's so delicious! I love the combination of potatoes and bacon. It's the perfect comfort food for a cold winter night.
LaTonya Bellard
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe. It's a great soup for a crowd and it's so easy to make.
Rayhan Vai
[email protected]This soup was a bit bland for my taste. I think it needed more salt and pepper. I also added some chopped carrots and celery to give it a bit more flavor. Overall, it was a good soup, but I'm not sure I would make it again.
Aashish OLI
[email protected]I've made this soup several times now and it's always a hit. It's so creamy and flavorful, and the potatoes and bacon add a great texture. I usually add a bit of extra cheese to mine, but that's just personal preference. Overall, this is a great soup
Jane Petronnaire
[email protected]This soup was absolutely delicious! I made it last night for dinner and my family loved it. The flavors were perfect and it was so easy to make. I will definitely be making this again.