Make and share this Candied Tomatoes recipe from Food.com.
Provided by Recipe Junkie
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in large saucepan and saute onion.
- Add tomatoes and 6 T of the brown sugar.
- Cook slowly until the uice has been absorbed.
- Place tomatoes in a 6x10 glass baking dish.
- Sprinkle with salt, remaining 2 T brown sugar and bread crumbs.
- Bake at 350 degrees until browned.
Nutrition Facts : Calories 204.6, Fat 5.1, SaturatedFat 2.7, Cholesterol 10.2, Sodium 464.7, Carbohydrate 37.5, Fiber 2.7, Sugar 23.1, Protein 3.9
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Osiane Louis
[email protected]These candied tomatoes are a great way to add a touch of sweetness and acidity to any dish.
YT Aaditya
[email protected]I've never had candied tomatoes before, but I'm definitely a fan now.
Gaming ShawoN
[email protected]I'm not a big fan of tomatoes, but these candied tomatoes are an exception. They're so sweet and flavorful.
suleman Mohammed
[email protected]These candied tomatoes are so good, I could eat them straight out of the jar!
Sally Greisen
[email protected]I made these candied tomatoes for a party and they were a hit! Everyone loved them.
Bemanya Abert
[email protected]These candied tomatoes are the perfect addition to a cheese plate.
Hannan Butt
[email protected]I'm always looking for new ways to use tomatoes, and this recipe is a great one. The candied tomatoes are delicious and they add a touch of sweetness to any dish.
Hashi Khatun
[email protected]These candied tomatoes are the perfect way to use up a glut of tomatoes from the garden.
emmanuel odhiambo
[email protected]I love how easy this recipe is. I can whip up a batch of candied tomatoes in no time.
Parmod Sah
[email protected]These candied tomatoes are a game-changer! They add a pop of sweetness and acidity to any dish.
AbdulWahab Lawal
[email protected]I followed the recipe exactly and the candied tomatoes turned out beautifully. They're a great addition to salads, sandwiches, and even desserts.
Bimala Tamang
[email protected]I'm not usually a fan of candied fruit, but these tomatoes are an exception. They're so flavorful and versatile.
Deepak Sarmila
[email protected]These candied tomatoes are out of this world! They're the perfect balance of sweet and savory, and they add a touch of elegance to any dish.
Yetunde Ramat Onikoyi
[email protected]This recipe is a keeper! The candied tomatoes are so easy to make and they taste delicious. I've used them in salads, sandwiches, and even as a pizza topping.
Leilani Legge
[email protected]I tried this recipe and the candied tomatoes turned out amazing! They were sweet and tart, with a little bit of crunch. I used them to top a salad and they were the perfect addition.