CANDIED YAMS
From the kitchen of a friends friend these are so good I could eat the entire bowl! This works well with pumpkin as well.
Provided by malinda sargent
Categories Potatoes
Time 55m
Number Of Ingredients 5
Steps:
- 1. Beat yams first to get semi smooth texture in a large bowl.
- 2. Blend all ingredients except marshmallows.
- 3. Transfer the yams and ingredients to a baking dish.
- 4. Top with marshmallows ( could substitute fluff if prefer )
- 5. Bake at 275 degrees for 45 - 60 minutes until topping starts to brown and yams starts to bubble up.
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ferdinand wairagu
[email protected]I don't like candied yams.
mddolai miah
[email protected]This recipe looks complicated. I'm not sure if I have the skills to make it.
Silindile Mdluli
[email protected]I'm not sure if I have all of the ingredients for this recipe. I might have to substitute some of them.
Benjamin Kiefer
[email protected]This recipe seems like it would be too sweet for my taste. I might reduce the amount of sugar.
Felicia Rock
[email protected]I'm not sure about the combination of spices in this recipe. I might try it with a different spice blend.
Senator White
[email protected]This recipe sounds delicious! I can't wait to make it.
bobbypizza
[email protected]I'm excited to try this recipe for my next holiday meal.
Sita Rishi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Jake Livingstone
[email protected]This recipe is a keeper! I'll definitely be making it again.
Md Apon hossain
[email protected]These candied yams are a family favorite. We make them every year for Thanksgiving and Christmas.
Alton
[email protected]I've been making this recipe for years, and it's always a hit. It's the perfect side dish for any holiday meal.
Mohin Azam
[email protected]These yams are a must-try! They're so easy to make and they're absolutely delicious.
Nnenna Igwe
[email protected]I'm not usually a fan of candied yams, but this recipe changed my mind. They were so good!
Faye Gilbert
[email protected]I made these yams for my family, and they loved them! They said they were the best candied yams they'd ever had.
Jayde Warrick
[email protected]These yams are the perfect side dish for any holiday meal. They're sweet, savory, and oh-so-satisfying.
soldiers man entertainment
[email protected]I followed the recipe exactly, and my candied yams turned out perfectly. They were delicious and disappeared quickly!
Iqra Mehar
[email protected]These candied yams are so easy to make, and they're always a hit with my family. I love that I can make them ahead of time, so I don't have to worry about them on the day of our big meal.
Janas Khan
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The yams are so soft and flavorful, and the glaze is just the right amount of sweetness.
Batsaihan Tegshjargal
[email protected]These candied yams were an absolute hit at my Thanksgiving dinner! They were perfectly sweet and gooey, and the spices added a delicious warmth.