CANNOLI CREAM DESSERT
This is my version of an elegant cannoli dessert! It is perfect for a romantic evening!
Provided by Lillian
Categories Desserts Specialty Dessert Recipes
Time 30m
Yield 2
Number Of Ingredients 8
Steps:
- Stir together ricotta cheese, confectioners' sugar, and vanilla and almond extracts in a bowl until smooth.
- Mix graham cracker crumbs and melted butter together in a separate bowl.
- Spoon about 1/4 of the graham cracker mixture into 2 wine glasses.
- Layer about 1/4 the cheese mixture on top, then repeat the layers with the remaining cracker crumbs and ricotta cheese.
- Top with chopped peaches and grated chocolate. Chill until ready to serve.
Nutrition Facts : Calories 491.6 calories, Carbohydrate 48.4 g, Cholesterol 68.7 mg, Fat 26.6 g, Fiber 1.6 g, Protein 16.2 g, SaturatedFat 15.5 g, Sodium 365.3 mg, Sugar 31.3 g
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Aman Kelilo
[email protected]This was a great recipe for a special occasion. It was elegant and impressive, but not too difficult to make.
Benedict Wesley
[email protected]I'm not a very experienced baker, but I was able to make this dessert without any problems.
Isaac Shivogo
[email protected]This dessert was a little bit time-consuming to make, but it was worth it. The cannoli shells were crispy and the cream filling was delicious.
lee hawk
[email protected]I'm not a big fan of cannoli, but this dessert was amazing. I would definitely recommend it.
Saiful islam Vai
[email protected]This was a delicious and impressive dessert. I will definitely be making it again.
Jose Miguel
[email protected]I've made this dessert several times and it always turns out great. It's a favorite of my family and friends.
Anthony Opeyemi Janet
[email protected]I made this dessert for my Italian grandmother and she said it was the best cannoli she had ever had.
Janiah Sanchez
[email protected]This was a great recipe for a special occasion. It was elegant and impressive, but not too difficult to make.
tawn Arms
[email protected]I'm not a very experienced baker, but I was able to make this dessert without any problems.
Taiwo Meshack
[email protected]This dessert was a little bit time-consuming to make, but it was worth it. The cannoli shells were crispy and the cream filling was delicious.
Moazzam Naar
[email protected]I'm not a big fan of cannoli, but this dessert was amazing. I would definitely recommend it.
Richard Chibuzor Onwurah
[email protected]This was a delicious and impressive dessert. I will definitely be making it again.
mercyvic vic
[email protected]I've made this dessert several times and it always turns out great. It's a favorite of my family and friends.
Cabdikhadar Kooshin
[email protected]I made this dessert for my Italian grandmother and she said it was the best cannoli she had ever had.
Anthony Browning
[email protected]This was a great recipe for a special occasion. It was elegant and impressive, but not too difficult to make.
Fawzi Qishtah
[email protected]I'm not a very experienced baker, but I was able to make this dessert without any problems.
Nick R
[email protected]This dessert was a little bit time-consuming to make, but it was worth it. The cannoli shells were crispy and the cream filling was delicious.
taniya ahmed201
[email protected]I followed the recipe exactly and the cannoli cream dessert turned out perfectly. It was a hit at my party.
Elder Caal
[email protected]I'm not a big fan of cannoli, but this dessert was amazing. The cream filling was light and fluffy, and the shell was crispy and flavorful.
Abu tiiey
[email protected]This was a delicious and easy-to-follow recipe. I made it for my family and they loved it.