Make and share this Cannoli Filling recipe from Food.com.
Provided by melissamickelson
Categories Dessert
Time 5m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix ingredients together and serve on graham crackers.
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Lawrence Makosala
[email protected]I've never made cannoli before, but this recipe was easy to follow and the results were amazing! The filling was creamy and flavorful, and the shells were crispy and golden brown. I will definitely be making these again.
Amina Benini
[email protected]I made these cannoli for a party and they were a huge hit! Everyone loved them. The filling was rich and creamy, and the shells were crispy and delicious. I will definitely be making these again soon.
bdallsimtips
[email protected]I followed the recipe exactly and my cannoli turned out great! The filling was smooth and creamy, and the shells were crispy and golden brown. I will definitely be making these again.
Hoffman Harold
[email protected]These cannoli were amazing! The filling was creamy and smooth, and the shells were crispy and golden brown. I would definitely recommend this recipe to anyone who loves cannoli.
James Paris
[email protected]I'm not a big fan of ricotta cheese, but I loved these cannoli! The filling was light and fluffy, and the shells were crispy and delicious. I would definitely make these again.
Singe Glory
[email protected]These cannoli were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The filling was creamy and flavorful, and the shells were crispy and golden brown.
Faiq Malik
[email protected]I love cannoli, but I've never been able to find a recipe that I really liked. This recipe was a game-changer! The filling was creamy and flavorful, and the shells were crispy and not too sweet. I will definitely be making these again and again.
Sphelele Khumalo
[email protected]These cannoli were a bit more time-consuming to make than I expected, but they were totally worth it! The filling was creamy and delicious, and the shells were crispy and flavorful. I would definitely make these again for a special occasion.
md sokkur
[email protected]I've never made cannoli before, but this recipe was easy to follow and the results were amazing! The filling was creamy and flavorful, and the shells were crispy and golden brown. I will definitely be making these again.
Viral Givenchy
[email protected]I made these cannoli for a party and they were gone in minutes! Everyone loved them. The filling was rich and creamy, and the shells were crispy and delicious. I will definitely be making these again soon.
Jacob Brazell
[email protected]I followed the recipe exactly and my cannoli turned out great! The filling was smooth and creamy, and the shells were crispy and golden brown. I would definitely recommend this recipe to anyone who loves cannoli.
martin mulenga
[email protected]These cannoli were amazing! The filling was creamy and flavorful, and the shells were perfectly crispy. I will definitely be making these again and again.
Shabuz Belkuchi
[email protected]I'm not a big fan of cannoli, but these were actually really good! The filling was light and fluffy, and the shells were crispy and not too sweet. I would definitely make these again.
Awan Club
[email protected]The cannoli shells were a bit difficult to make, but the filling was worth it. The flavor was amazing and I will definitely be making these again.
SHEKU CONTEH
[email protected]I love this recipe! The cannoli filling is so easy to make and it tastes delicious. I've made it several times now and it's always a crowd-pleaser.
Yeamin Islam
[email protected]These cannoli were a hit at my party! The filling was creamy and flavorful, and the shells were crispy and golden brown. I will definitely be making these again.