This special dessert is a refreshing finale to a warm-weather meal. -Nancy Walker, Granite City, Illinois
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings (1 cup sauce).
Number Of Ingredients 9
Steps:
- In a small saucepan, combine the first 5 ingredients; bring to a boil over medium heat. Boil and stir until thickened, about 2 minutes. Add blueberries; cook until heated through. Fill cantaloupe with ice cream; top with sauce. Garnish with mint if desired.
Nutrition Facts : Calories 337 calories, Fat 8g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 74mg sodium, Carbohydrate 67g carbohydrate (56g sugars, Fiber 3g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
T Rose
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover cantaloupe.
Jeron Jarrett
[email protected]This is a great recipe for a quick and easy dessert. I love that I can use fresh or frozen cantaloupe.
Marina Arts
[email protected]I've made this recipe several times and it's always a hit. It's the perfect balance of sweet and refreshing.
Ashim Halder
[email protected]This is the perfect dessert for a summer party. It's easy to make and everyone loves it.
Eva Pricess
[email protected]I'm not sure why I've never thought of combining cantaloupe and ice cream before. This dessert is amazing!
utoyo george
[email protected]This recipe is a great way to get kids to eat their fruit. My kids love it!
Abdulbasit Rajput
[email protected]I've never made cantaloupe a la mode before, but I'm definitely going to try it now. It looks so easy and delicious.
Khair Muhmmad
[email protected]This dessert is the perfect ending to a summer meal. It's light, refreshing, and oh-so-delicious.
Zihan Ahmed
[email protected]I'm always looking for new and interesting dessert recipes. This one definitely fits the bill.
Bhupendra Badela
[email protected]This is a great way to use up leftover cantaloupe. I always have a hard time finishing a whole cantaloupe, but this recipe makes it easy.
Chiagozie Onyibor
[email protected]I'm not a big fan of cantaloupe, but I actually really enjoyed this dessert. The ice cream and whipped cream really balance out the flavor.
Thelma Mwansa
[email protected]This recipe is so easy to follow, even for a beginner like me. I'm so glad I found it.
Ridwadow Desi
[email protected]I made this for a party last night and it was a huge success. Everyone loved it!
Colleen Martinson
[email protected]This is the perfect dessert for a hot summer day. It's light, refreshing, and absolutely delicious.
Jillian Bowman
[email protected]I've made this recipe several times and it's always a hit. The combination of cantaloupe, ice cream, and whipped cream is simply irresistible.
Jocelyn Moore
[email protected]I've never combined cantaloupe and ice cream before, but this recipe has me intrigued. I'm definitely going to give it a try.
Thuthula Zilwa
[email protected]This cantaloupe dessert looks absolutely divine! I can't wait to try it this weekend.