CANTALOUPE WEDGES WITH FETA CHEESE
This dish makes a summery starter. In it, the tangy feta and crushed peppercorns contrast with the sweet melon.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 5m
Number Of Ingredients 3
Steps:
- Coarsely crush peppercorns with the flat side of a large knife or with a mortar and pestle. Just before serving, cut cantaloupe into 4 wedges. Place 1 wedge and 1 piece of cheese on each serving plate. Sprinkle cheese with peppercorns.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pulane Sothoane
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Sebastian Alford
[email protected]This recipe is a great way to use up leftover cantaloupe. It's also a healthy and delicious snack.
nyombi jeron
[email protected]I've never thought to pair cantaloupe and feta cheese before, but it works so well! This recipe is a keeper.
Md Mustafij
[email protected]This appetizer is perfect for summertime gatherings. It's light and refreshing, and everyone loves it.
Shabo Ch
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.
wilson chopo
[email protected]This recipe is so easy to follow and the results are always delicious. I've made it several times for parties and it's always a hit.
Allan Dann
[email protected]I'm not usually a fan of cantaloupe, but this recipe changed my mind. The combination of flavors is amazing!
Manal Ben
[email protected]This is a great summer appetizer. The cantaloupe is so refreshing and the feta cheese adds a nice salty flavor.
Jaiden McNabb
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add a little bit of honey to the dressing for extra sweetness.
Johnjohn Ross
[email protected]This cantaloupe and feta cheese appetizer was a hit at my last party! The combination of sweet and salty flavors was perfect, and the fresh mint added a nice touch of brightness. I will definitely be making this again!