Steps:
- Start pasta cooking Heat oil, garlic, salt, pepper and oregano in 12-inch skillet Add and cook shrimp. If shrimp is precooked, go immediately to next step, otherwise cook until golden brown, turning once - about 2 minutes total Stir in vermouth and tomatoes, reduce Add cream and simmer until sauce thickens slightly - about 1 minute Stir in Lemon Juice Serve immediately
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Abex Lee
[email protected]This was a quick and easy weeknight meal. The sauce was simple to make and the shrimp cooked quickly. I served it over rice and it was a hit with my family.
VTG GAMING
[email protected]I thought this dish was pretty good. The sauce was a little too creamy for my taste, but the shrimp were cooked perfectly. I would make it again, but I would use a different sauce.
John Noble
[email protected]I made this dish for a party and it was a huge success! Everyone loved the creamy tomato sauce and the shrimp were cooked perfectly. I will definitely be making this again for my next party.
popcorn girl
[email protected]This dish was amazing! The sauce was so creamy and flavorful, and the shrimp were cooked to perfection. I served it over angel hair pasta and it was a delicious and elegant meal.
Fabiha Azeem
[email protected]This was a quick and easy weeknight meal. The sauce was simple to make and the shrimp cooked quickly. I served it over pasta and it was a hit with my family.
gorine turkey twrke
[email protected]I thought this dish was pretty good. The sauce was a little bland for my taste, but the shrimp were cooked perfectly. I would make it again, but I would add some more spices to the sauce.
Tubista Tekalgen
[email protected]I made this dish for a party and it was a huge success! Everyone loved the creamy tomato sauce and the shrimp were cooked perfectly. I will definitely be making this again for my next party.
elias longoria
[email protected]This dish was amazing! The sauce was so creamy and flavorful, and the shrimp were cooked to perfection. I served it over linguine and it was a delicious and elegant meal.
Tshidiso akho
[email protected]This was a quick and easy weeknight meal. The sauce was simple to make and the shrimp cooked quickly. I served it over rice and it was a hit with my family.
Mejia Marvin
[email protected]I thought this dish was pretty good. The sauce was a little too creamy for my taste, but the shrimp were cooked perfectly. I would make it again, but I would use a different sauce.
Bio Tiavina
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over angel hair pasta and it was a delicious meal.
axlispro
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so flavorful and the shrimp are always cooked perfectly. I like to add a little bit of red pepper flakes for a little kick.
Mr San hacker Mr San hacker
[email protected]This dish was a hit with my family! The creamy tomato sauce was delicious and the shrimp were cooked perfectly. I will definitely be making this again.