CAPPUCCINO FUDGE CUPCAKES
This recipe came from the KitchenAid Great Baking and More cook book, my sister in law gave it to at Christmas, thanks Shannon for this recipe. These cupcakes were easy to make and I love the cappuccino flavor both in the cake and in the coffee cream, with a hint of cinnamon in the fudge sauce these are sure to make someones day, they did mine. I baked mine at 350 F for about 14-15 min. in regular cupcake tins not custard cups like the recipe calls for, and I got about 18 cupcakes.
Provided by Mrs. Cookie
Categories Dessert
Time 45m
Yield 8 cupcakes, 8 serving(s)
Number Of Ingredients 17
Steps:
- Place butter in mixer bowl. Attach bowl and flat beater to mixer. Turn to speed 6 and gradually add sugar, beating about 3 minutes, or until light and fluffy. Turn to speed 4 and add eggs, one at a time, beating for 30 seconds after each addition. Stop and scrape bowl. Dissolve instant espresso in milk. Set aside.
- Combine flour, baking powder, and salt. Turn to stir speed and add a third of the flour mixture alternately with half of the milk mixture, mixing 15 seconds after each addition.
- Spoon batter into 8 greased and floured custard cups. Place cups on a baking sheet. Bake at 350 F for 30-35 minutes, or until toothpick inserted into cupcake comes out clean. Remove from custard cups and cool on wire rack.
- Coffee Cream, Combine cream, sugar, and espresso in mixer bowl. Attach wire whip to mixer. Turn to speed 8 and whip cream until stiff.
- Fudge Sauce, Place chocolate, cream, and cinnamon in a small saucepan. Cook and stir over low heat until chocolate is melted an mixture is combined.
Nutrition Facts : Calories 688.3, Fat 40.7, SaturatedFat 24.7, Cholesterol 185, Sodium 305.4, Carbohydrate 77.2, Fiber 1.7, Sugar 51.6, Protein 8
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Rebecca Schulze
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cupcakes. The coffee flavor really balanced out the chocolate.
ganesh parsai
[email protected]Overall, I thought these cupcakes were pretty good. I would definitely make them again.
Elb Bohara
[email protected]The frosting was a bit too thick for my liking, but the cupcakes themselves were delicious.
Sherpa Dorje
[email protected]These cupcakes were a bit too sweet for my taste, but I still enjoyed them.
Sophie Murray
[email protected]I can't wait to try this recipe again with different frosting flavors.
Jay Stephens
[email protected]These cupcakes were the perfect treat for my afternoon coffee break.
Karleta Wheat
[email protected]I would definitely recommend these cupcakes to anyone who loves chocolate and coffee.
Iqbal Abdullah
[email protected]These cupcakes were a bit time-consuming to make, but they were definitely worth the effort.
Md jack Bro
[email protected]I loved the unique flavor of these cupcakes. The cappuccino fudge frosting was a perfect complement to the chocolate cake.
Haris Ali Mir
[email protected]These cupcakes were moist and delicious, and the frosting was the perfect finishing touch.
Moshkalam Kaksar
[email protected]I'll definitely be making these cupcakes again.
Barney Lmao
[email protected]These cupcakes were a hit at my party!
Anastasia Kazakova
[email protected]I love the chocolate and coffee flavor combination in these cupcakes.
Ahebwe Keneth
[email protected]These cupcakes were easy to make and turned out great!
Albechir Hissein Mahamat
[email protected]The frosting was a bit too sweet, but the cupcakes themselves were delicious.
Katende Julius
[email protected]These cupcakes were a bit too dry for my taste, but the frosting was delicious.
Adams Favour
[email protected]I was a bit skeptical about the cappuccino fudge frosting, but it was actually really good. The cupcakes were moist and flavorful, and the frosting was the perfect finishing touch.
Haneen Ramdan
[email protected]These cupcakes were easy to make and turned out beautifully. The frosting was a bit too sweet for my taste, but overall I really enjoyed them.
Piyel Islam
[email protected]I love the combination of chocolate and coffee in these cupcakes. The frosting is especially delicious, and it's the perfect complement to the moist chocolate cake.
Cianie Diggs
[email protected]These cupcakes were a hit at my party! They were so moist and chocolatey, and the frosting was the perfect balance of sweet and creamy. I'll definitely be making these again.