The neutral flavor of soybean oil allows the fresh ingredients of Caprese Salad drizzled with pesto to shine. This simple 'n' easy dish is a crowd pleaser!
Provided by United Soybean Board
Categories Trusted Brands: Recipes and Tips United Soybean Board
Time 15m
Yield 8
Number Of Ingredients 12
Steps:
- Soybean Walnut Pesto: Pulse basil, walnuts, cheese, soybean oil, lemon juice and garlic in food processor until blended. Place in small bowl. Cover and refrigerate.
- Caprese Salad: Combine 2 tablespoons Walnut Soybean Pesto, soybean oil and vinegar in small bowl.
- Slice tomatoes and cheese into 1/4-inch thick slices. Layer tomatoes and cheese on serving plate. Drizzle pesto vinaigrette. Sprinkle with fresh basil leaves, salt and pepper.
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Bhim Raj
[email protected]I'm always looking for new ways to make caprese salad, and this recipe did not disappoint. The soybean-walnut pesto vinaigrette was a great addition and added a lot of flavor. I'll definitely be making this again.
Shammah Musukwa
[email protected]This salad was delicious! The caprese salad was classic and the soybean-walnut pesto vinaigrette added a unique twist. I would definitely recommend this recipe.
Shilpa Budthapa
[email protected]I made this salad for lunch and it was perfect. The flavors were light and refreshing, and the soybean-walnut pesto vinaigrette was a nice touch. I'll definitely be making this again.
tabish219 tabish
[email protected]This recipe is a keeper! The caprese salad was delicious and the soybean-walnut pesto vinaigrette was the perfect complement. I highly recommend this recipe.
Kush Jocker
[email protected]This salad was a breeze to make and so refreshing. The pesto vinaigrette was a nice touch. I'll definitely be making this again for summer gatherings.
CorruptionGamez
[email protected]I'm not usually a fan of caprese salad, but this recipe changed my mind. The soybean-walnut pesto vinaigrette was amazing and really elevated the salad. I'll definitely be making this again.
Md Regise
[email protected]This salad was easy to make and turned out beautifully. The colors were vibrant and the flavors were fresh and delicious. I especially liked the addition of the soybean-walnut pesto vinaigrette. It gave the salad a nice nutty flavor.
Appan Hossain
[email protected]I love caprese salad, and this recipe is one of the best I've tried. The soybean-walnut pesto vinaigrette is a game-changer - it adds so much flavor and depth to the salad. I'll definitely be making this again and again.
Joel Lala
[email protected]I made this salad for a dinner party and it was a hit! Everyone raved about how delicious it was. The pesto vinaigrette was especially impressive - it had the perfect balance of tang and nuttiness. I'll definitely be making this salad again.
Evy Lenoir
[email protected]This caprese salad was a delightful explosion of flavors! The combination of fresh tomatoes, creamy mozzarella, and fragrant basil was divine. The soybean-walnut pesto vinaigrette added a unique twist, giving the salad a nutty and earthy flavor. It w