CARAMEL APPLE BARS III
These bars taste like caramel apples, but without all the fuss!
Provided by Pammy101
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 40m
Yield 36
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a large bowl, cream together the brown sugar, butter and shortening until smooth. Combine 1 3/4 cups flour, oats, baking soda and salt; stir into the creamed mixture until well blended. Set aside 2 cups of this mixture. Press the remaining mixture into the bottom of an ungreased 9x13 inch baking pan.
- In a medium bowl, toss apples with lemon juice, then toss them with the 3 tablespoons of flour. Spread the apple mixture evenly over the prepared crust. In a small saucepan over medium heat, melt caramels, stirring frequently until smooth. Pour the melted caramels evenly over the apples. Sprinkle the reserved oat mixture over the top of the apple layer. Press down lightly.
- Bake for 25 to 30 minutes in the preheated oven, until the top is golden brown and the apples are tender. Cut while slightly warm and refrigerate any leftover bars.
Nutrition Facts : Calories 145.5 calories, Carbohydrate 24 g, Cholesterol 7.5 mg, Fat 5.2 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 2.3 g, Sodium 129.1 mg, Sugar 14.7 g
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Prince ashik
[email protected]These bars are the best caramel apple bars I've ever had. Thank you for sharing this recipe!
Rachel
[email protected]I can't wait to make these bars again. They're so good!
Austin Collins
[email protected]These bars are a must-try for any apple lover.
Vuyelwa Luzipho
[email protected]I highly recommend this recipe. It's a keeper!
Penny_ Besties2021
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.
Sohana SAFA
[email protected]I've made these bars several times and they're always a hit. I've even started making them for gifts.
SPRUCE PRINCE
[email protected]These bars are a great way to use up leftover apples. I had a bunch of apples that were about to go bad, and these bars were the perfect way to use them up.
PRINC SHAKIL
[email protected]I'm not a big fan of caramel, but I loved these bars. The caramel flavor was subtle and not too overpowering.
Mahmud Samchu Mollah
[email protected]These bars are the perfect fall dessert. They're warm and comforting, and the apple flavor is perfect for the season.
Sagar07
[email protected]I made these bars with my kids and they had a blast. It's a great recipe for a family baking project.
Fred Hall
[email protected]I love that this recipe uses fresh apples. It gives the bars a really bright and flavorful taste.
Ayoub Arman
[email protected]These bars are so easy to make. I had them in the oven in less than 30 minutes.
Lal Bahadur Saud
[email protected]The crust on these bars is perfectly crispy and buttery. It's the perfect base for the caramel and apple filling.
Adegbola Oluwapelumi
[email protected]I love the gooey caramel filling in these bars. It's so rich and decadent.
Tolulope Folakemi
[email protected]These bars are delicious! The caramel and apple flavors are a perfect match.
Linda Abrego
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
abikeade Bisola
[email protected]I made these bars for my family and they were a huge success. The kids especially loved them.
Mamun Saheb
[email protected]These caramel apple bars were a hit at my party! They were so easy to make and everyone loved them.