CARAMEL APPLE CAKE WITH CARAMEL TOPPING ( PAULA DEEN)
This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple in a pan! My cake bakes for 50 minutes.
Provided by Connie K
Categories Dessert
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Lightly grease and flour 13 x 9-inch baking dish; Preheat oven to 350°F Cream together sugar, eggs, and oil; Add flour; mix together until well blended; Add vanilla, nuts, and diced apples.
- Spread into pan; bake for 45 to 60 minutes; Cake is done when toothpick inserted in center comes out clean.
- When cake is done, punch holes in it with a knife and pour topping over.
- Topping: Heat all ingredients together over medium heat; Bring to boil, stirring constantly; Let boil for about 2 minutes; Pour over warm cake.
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Early Conway
e@yahoo.comAvoid this recipe at all costs! It's the worst cake I've ever tasted.
Noel Sarabusin
n19@gmail.comThis cake is a disaster! I followed the recipe exactly and it turned out inedible. The cake was burnt and the caramel topping was like glue.
Otipeseku Collins Otutechboi
o.o@yahoo.comI would not recommend this recipe. The cake was dense and heavy, and the caramel topping was too thick and gooey.
Dj Shans
dj_s@yahoo.comThis recipe is a waste of time and ingredients. The cake was bland and the caramel topping was too sweet.
Jabran Adeel
jabran.adeel@yahoo.comI followed the recipe exactly and the cake turned out terrible. It was dry and crumbly, and the caramel topping was too runny.
Charlotte Smith
s17@hotmail.comThis cake was a bit dry for my taste. I think I'll try adding some more applesauce or oil next time.
rabia jalil
jalil-r15@aol.comI had some trouble getting the caramel topping to set. I ended up having to put it in the fridge for a few hours before it was firm enough to spread on the cake.
Raisul Islam Ratul
rr29@gmail.comThis cake is a bit too sweet for my taste, but my kids loved it. I'll probably make it again, but I'll use less sugar next time.
FlaminCat_Anime
flamincat_anime@hotmail.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Naimat Pathan
pnaimat58@hotmail.comThis cake is perfect for fall! The apples and caramel give it a warm and cozy flavor.
Addwe Andros
a-andros63@yahoo.comI'm not a big fan of caramel, but I loved this cake! The cake itself is moist and flavorful, and the caramel topping is just the right amount of sweetness.
Anujan Dithu
dithu_anujan@yahoo.comThis cake is a little bit of work, but it's worth it! The end result is a moist, flavorful cake with a delicious caramel topping.
shelia lockett
slockett@gmail.comI've made this cake several times and it's always a crowd-pleaser. The caramel topping is especially addictive!
Felicia Kelly
kellyfelicia69@gmail.comThis cake is so easy to make and it always turns out perfect. I love that I can use fresh apples or canned applesauce.
Splashy King
splashy_king100@gmail.comI made this cake for a potluck and it was a huge success! Everyone raved about how delicious it was.
Khadija khan Khan
kk@aol.comThis cake is amazing! The caramel topping is the perfect complement to the moist and flavorful cake. I will definitely be making this again and again.
LYDIA TUFFOUR MANSAH
t_lydia74@hotmail.comI'm not a huge baker, but this recipe was easy to follow and the cake turned out great. My friends and family loved it!
Nazmul Sunny
sunny.nazmul@gmail.comI followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the caramel topping was rich and decadent.
Ainebyona Danson
danson37@yahoo.comThis caramel apple cake was a hit at my family gathering! Everyone loved the sweet and gooey caramel topping and the moist, flavorful cake. I will definitely be making this again.